No ImageApricot Cherry Galette

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  1. Becca

    Amazing recipe – served it with basil and vanilla ice cream and was totally perfect. Huge hit.

    xxxxxyyyyy

  2. Lisa

    You think plain greek yogurt would be okay to substitute the sour cream in the crust? Just curious, I’m very excited to try this out (and with my gluten free flour blend)

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  3. wendy

    can i use ready made short crust pastry?

  4. Bebe

    A friend once brought a delectable pluot and blueberry cobbler to a potluck. I have also made cobblers with nectarines and blueberries, another good combo. May try the latter in this galette… So simple…

  5. Elizabeth @ Pineapples and Polka Dots

    What a beautiful dessert! Thanks so much for sharing this recipe.

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