No ImageBaked Scallops

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  1. A

    I just tried this over pasta and it is delicious and easy! I’m from Maryland, though, so I had to add minced garlic and plenty of Old Bay Crab Seasoning.

  2. Luis

    Ah, This recipe looks delicious and rather simple, I’m defintely going to try it since I always cook scallops. Extra points for having such a straight forward recipe

  3. Elizabeth Bradshaw

    Just made this tonight! I put some whole wheat pasta in with it and used garlic and herb bread crumbs instead of just plain. It was delicious! Thanks so much for sharing!

  4. jolie

    Hi Elise, we don’t have the large scallops here in our country Philippines. We have here is the scallops on the white shell. Please help me how to cook the scallops on the shell using this recipe? :-) Thank you so much!!!

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  5. Jay Ward

    Try smashed ritz crackers and melted butter as the bread crumb topping…

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