No ImageBean and Bacon Soup

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  1. Carol W

    What other types of beans could be used, because a family member won’t eat navy beans?

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  2. Rebekah

    Made this in the Instant Pot and it was wonderful!! Used the sauté function for the veggies. Then added DRY navy beans, spices and the stock. Cooked on manual for 30 minutes with a 20 minute natural release. Then added tomato paste and paprika. Mashed it with a potato masher and it was just delicious!

    xxxxxyyyyy

  3. Louann

    Sooo good!! Made a couple of changes…added a ham bone, a 14 oz can of diced tomatoes, smoked paprika and a few splashes of red wine vinegar at the end.

    xxxxxyyyyy

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  4. James Dillon

    Easy and delicious! Only change I made was adding more carrots and celery….. I like lots of vegetables.

    xxxxxyyyyy

  5. Megan

    I made this 100% vegan, simple swaps with no chicken chicken soup base (vegan), and 2 packs of tempeh. I used a little bit of smoked paprika and mesquite liquid smoke… great recipe, loved making it all vegan, it really is delicious!!!!

    xxxxxyyyyy

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