No ImageBeef and Broccoli Ramen Stir Fry

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  1. Jodi

    This was fantastic! We doubled it and still had just a little left over.

    xxxxxyyyyy

  2. Rita

    Sauce is delicious!!!!! I use the sauce in other stir fry dishes I used chicken & veggies last night. I also add an egg in middle of wok before sauce & scramble it. My husband loves it.

    xxxxxyyyyy

  3. Ana

    Just finished making this. It will be in the rotation for sure. So good. I did substitute a pork tenderloin, silver skin removed and sliced as directed, for the steak.

    xxxxxyyyyy

  4. Nelda

    Ohh and I also used Udon noodles as well ;)

    xxxxxyyyyy

  5. Nelda

    Made it tonight and it was THE BOMB! Added in some liquid aminos as well. Thank you for this gem :)

    xxxxxyyyyy

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