No ImageWhite Chocolate Cranberry Cookies

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  1. Laura

    These were really really good. I used bourbon instead of brandy cause I had it. I would use more cranberries and more white chocolate though.


  2. Tanya

    I found this recepie by chance and decided to try. Now my whole family is nuts about these cookies. I also baked it with dark chocolate chunks from Trader Joe’s. They are great even without any brandy. Be careful, they are addictive!

  3. Terri Pray

    Left the cranberries soaking for a full day, and the resulting batch of cookies —

    well, put it this way. My husband said he needs to ‘save us’ from the cookies and ‘volunteered’ to take them away from us all. This was whilst he was finishing the first cookie and reaching for the second…

  4. Kat Nski

    I have made this recipe at least a half dozen times since Christmas for family and friends. These cookies are FANTASTIC! Every single person who’s tried them raves about them and requests another batch. Easy and utterly delicious. Thanks for sharing this wonderful recipe, Garrett.

  5. Debbie

    Has anyone tried this recipe with dark chocolate chips instead of white?

    I have. It is awesome. Use semisweet chocolate. ~Garrett

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