No ImageBuckwheat Pancakes

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  1. Stephen

    Making these has become our Saturday morning breakfast tradition. Excellent recipe. Thank you!

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  2. Marzena

    Amazing, you have to try them!

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  3. Terri

    I was so nervous about making these. I’ve never used buckwheat flour, but being on a new diet plan, I thought I’d give it a try. I did 3/4 buckwheat to 1/4th regular flour as that’s all the regular flour I had. I also didn’t have buttermilk so I used yogurt! My husband and I both thought they were delicious! I will be making these again for sure!

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  4. Kylee

    Very good pancakes! I will be making again!

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  5. Iris

    Just delicious used yogurt

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