No ImageClassic Coleslaw

Did you make it? Rate it!

  1. Sheila

    Bland and dry. This needs something but no idea what! I tried adding a little more mayo but that didn’t help.


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  2. Karen

    We call it German coleslaw

  3. Karen

    My Mom always made this for my Daddy because he didn’t like the other because he didn’t like mayo. Not knowing this had mayo in it lol. My Mom had forgot over the years how she had made it. So I’m so glad I came across your recipe. Can not wait to try it. Thank you so much. Karen

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  4. Jean Cousar

    Best coleslaw I’ve made. Didn’t have green onion or yellow mustard so used red onion and american mustard. Thanks for the recipe.


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  5. Shirley

    Almost spot on except I always use some finely diced celery and occasionally some cucumber and bell pepper. I don’t use carrots as they are a mess to shred and they stain. In addition I use a combination of mayo and sour cream and I add just a bit of sugar to offset the vinegar. Last of all my secret ingredient is celery seed.

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