Whether you need a pre-dinner nibble to tide guests over or something super fancy to take to a holiday party, we’ve got something here for you. How about classic stuffed mushrooms? Bacon deviled eggs? Chicken taquitos? You’ve come to the right place.
All Appetizer Recipes
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Grilled Oysters
Gluten-Free, Low CarbRaw oysters not your thing? Try grilling them! Serve with lemon juice, butter, parsley sauce. -
Grilled Garlic Shrimp Skewers
25 minGluten-Free, Low CarbEasy grilled shrimp basted with garlic butter. It's shrimp on a stick! -
Tempura Fried Calamari
1 hr, 40 minSquid rings or tentacles dipped in a light tempura batter and quickly fried in hot oil. Addictive as popcorn! -
Shrimp Quesadilla
25 minShrimp quesadilla! Flour tortillas toasted with shredded Monterey Jack cheese and pan-seared shrimp with onions, cilantro, avocados -
Arizona Cheese Crisp
20 minVegetarianArizona Cheese Crisps are open-faced quesadillas made with extra large, thin flour tortillas, toasted with butter and cheese, and served with strips of mild green chiles. -
Hot Reuben Dip
40 minThe beloved sandwich with sauerkraut and corned beef turns into a hot baked dip, complete with rye toasts. This is a crowd-pleasing appetizer for a Game Day party, holiday party, or any cold-weather gathering. -
Shrimp Cocktail
Simple, shrimp cocktail appetizer with a spicy homemade shrimp cocktail sauce. Learn how to boil shrimp in flavorful ingredients, then how to make shrimp cocktail sauce that tastes a million times better than anything store-bought. -
7 Layer Bean Dip
20 minGluten-FreeIt's not a party without 7 Layer Dip! We make it with hot refried beans and topped with cheddar cheese, chilies, tomatoes, avocados, sour cream, and sliced black olives. It's an essential Game Day appetizer. -
Eggplant Caviar
50 minGluten-Free, Low Carb, Paleo, Vegan, VegetarianTerrific smoky eggplant caviar dip! Perfect to spread over crackers for an easy, healthy, delicious appetizer. -
Scallion Pancakes
1 hr, 20 minVegan, VegetarianHow to make scallion pancakes! Such an EASY snack or appetizer. Only 4 ingredients. Just like at restaurants! -
Crab Fondue
25 minTasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings. -
Ginger Honey Chicken Wings
40 minGluten-Free, PaleoAbsolutley addictive honey chicken wings! With a fresh ginger, honey, soy sauce marinade, these honey chicken wings will have you begging for more. -
Caramelized Onion Dip
45 minBalsamic caramelized onions mixed with sour cream and mayo for a flavor-filled onion dip. -
Cranberry Salsa
15 minGluten-Free, Vegan, VegetarianFresh Cranberry Salsa, perfect for turkey tacos! Cranberries, apple, scallions, ginger, chili, cilantro, and lime. -
Mini Apple Turnovers with Walnuts and Gorgonzola
50 minVegetarianMini apple turnovers! With puff pastry, apples, gorgonzola cheese, walnuts, honey, and thyme. Perfect little appetizers for fall. -
Pimento Cheese
15 minVegetarianPimento Cheese! It's a Southern staple: a spreadable dip for celery, sandwiches, crackers. We make ours with pimentos, cheddar and jack cheese, mayonnaise, cream cheese. Dig in! -
Sardine Rillettes
15 minHeavenly spread for crackers, made with canned sardines, cream cheese, shallots, green onions, and lime juice. -
Shrimp Spring Rolls with Peanut Sauce
45 minGluten-FreeSpring rolls with shrimp and vegetables! So fresh and easy. Make for a snack, appetizer, or light meal. Serve with peanut sauce for dipping!
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