Appetizer Recipes

Most pinned
  • Homemade Onion Rings extra crunchy
    50 min
    Vegetarian
    Crunchy onion rings! Homemade onion rings, soaked in buttermilk, coated with flour and cornmeal, and deep fried to a golden crisp.
  • BBQ Bacon Jalapeño Poppers
    1 hr, 10 min
    Gluten-Free
    These BBQ Bacon Jalapeno Poppers are SO GOOD! They're stuffed with BBQ sauce, gooey cheese, and bacon. Throw them on the grill for your next party!
  • Tempura Fried Calamari
    1 hr, 40 min
    Squid rings or tentacles dipped in a light tempura batter and quickly fried in hot oil. Addictive as popcorn!
  • Chicken Tenders with Tomato Sauce
    35 min
    Chicken tenders, baked with an herbed breadcrumb coating, served with simple Italian tomato dipping sauce.
  • Eggplant Caponata
    1 hr, 45 min
    Vegan, Vegetarian
    This Eggplant Caponata is a delicious Italian relish made with eggplant, onions, garlic, tomatoes, pine nuts, olives, raisins, capers, and parsley. Perfect spread for bread or a dip for breadsticks!
  • Chicken Liver Pate
    30 min
    Easy chicken liver pâté with shallots, garlic, brandy, capers and thyme, blended smooth to spread on bread or crackers.
  • Shrimp Coctail
    Simple, shrimp cocktail appetizer with a spicy homemade shrimp cocktail sauce. Learn how to boil shrimp in flavorful ingredients, then how to make shrimp cocktail sauce that tastes a million times better than anything store-bought.
  • Curried Pork Empanadas
    2 hrs, 40 min
    Appetizer-sized empanadas, or turnovers, stuffed with a curried ground pork picadillo, and baked until golden brown.
  • buffalo chicken dip warm out of the oven
    40 min
    Gluten-Free
    Buffalo Chicken Dip! Here's how to make buffalo chicken dip that's cheesy, creamy, and spicy. It's perfect for a Game Day party or tailgate, and ready in just 30 minutes.
  • Smoky Paprika Shrimp Skewers
    48 min
    Shrimp marinated in a spicy paprika garlic sauce, threaded onto bamboo skewers and grilled.
  • Miso Chicken Wings
    40 min
    Low Carb
    Quick and easy miso glazed chicken wings, perfect for game day or a fun weeknight dinner!
  • Cactus and Corn Salsa
    30 min
    Vegetarian
    Cactus and Corn Salsa! A true southwestern salsa made with nopales cactus paddles, corn, green tomatoes, onions, and chiles.
  • Curried Chicken Endive Salad
    40 min
    Gluten-Free
    Curried chicken salad spooned into endive "boats" for a crisp, delightful appetizer.
  • Strawberry Guacamole
    10 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Strawberry guacamole! Chunky avocado guacamole with bursts of tart sweet juiciness from strawberries.
  • Vietnamese Sticky Chicken Skewrs
    30 min
    Gluten-Free, Paleo
    These Vietnamese Sticky Chicken Skewers balance all the flavors—sweet, salty, sour, and savory! Great as a party appetizer or fun weeknight meal.
  • Tomatoes on Toast
    5 min
    Vegetarian
    Freshly toasted slices of rustic bread, topped with Boursin herbed cheese and slices of fresh, ripe garden tomatoes.
  • How to make angels on horseback with bacon and oysters
    30 min
    Angels on horseback, a British appetizer made with oysters that have been wrapped in bacon and cooked.
  • Slow Cooker Brats and Beer Cheese Dip
    35 min
    This Slow Cooker Brats and Beer Cheese Dip is the perfect snack for a big football party with friends. Serve it with pretzels or tortilla chips!

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