Breakfast and Brunch

Most pinned
  • Apple Coffee Cake
    55 min
    Apple Coffee Cake that's quick, easy, and delicious! Perfect for a Sunday brunch or with your morning coffee.
  • Cranberry Nut Bread
    1 hr, 10 min
    Delicious cranberry orange bread! With chopped cranberries, walnuts, and orange zest. Perfect for the holidays.
  • Broiled Grapefruit
    10 min
    Gluten-Free, Vegetarian
    Grapefruit halves, sprinkled with brown sugar and broiled.
  • Sweet Potato Hash Browns
    20 min
    Gluten-Free, Paleo, Vegetarian
    Quick and easy sweet potato hash browns. Grated sweet potatoes fried in butter.
  • Biscuits and Gravy - Buttermilk Biscuit Covered in Sausage Gravy
    35 min
    Biscuits and Gravy! Make this classic Southern recipe with homemade buttermilk biscuits and a rich, creamy sausage gravy. This is comfort food at its very best.
  • Huevos Rancheros
    20 min
    Gluten-Free, Vegetarian
    Huevos rancheros with fried eggs served on corn tortillas and smothered in cooked salsa. BEST Mexican breakfast ever!
  • Make Ahead French Toast Casserole
    55 min
    This EASY French toast casserole has a super crunchy cinnamon-sugar top! Bake right away, or make it ahead and refrigerate overnight. Give your family a treat this Saturday morning!
  • Quiche Lorraine with a buttery crust and a tender filling with our favorite food group - bacon!
  • Overnight Breakfast Casserole
    1 hr, 5 min
    This breakfast casserole is adaptable to whatever ingredients you have on hand—cheese, veggies, meats—and can be assembled the night before and baked in the morning. Or eaten for dinner—your choice!
  • Chilaquiles Rojos
    15 min
    Gluten-Free, Vegetarian
    Mexican chilaquiles, strips of fried corn tortillas simmered in salsa, and served with cheese, eggs, or beans.
  • Egg Nests
    20 min
    Low Carb
    Cloud Eggs or Egg Nests are egg whites whipped to stiff peaks, grated cheese folded in, formed into nests, baked with yolk in center
  • Spinach Frittata
    50 min
    Gluten-Free, Low Carb
    Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes.
  • Dutch Baby
    35 min
    Dutch Baby, also known as German pancake. Made with a batter of flour, eggs, sugar, butter, milk, cooked in the oven. Puffs up like Yorkshire pudding.
  • Easy French Toast on plate with butter and syrup
    23 min
    The BEST French Toast! Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook.
  • Zucchini Feta Frittata
    1 hr
    Gluten-Free, Vegetarian
    Easy vegetarian frittata with shredded zucchini, potatoes, feta, and Monterey jack cheese. Makes great leftovers.
  • Ham and Asparagus Strata
    1 hr, 40 min
    Ham and Asparagus Strata! Breakfast casserole with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
  • Easy Lemon Pudding
    2 hrs, 15 min
    Gluten-Free, Vegetarian
    This is THE EASIEST lemon pudding EVER. Just 4 ingredients. No gelatin. No eggs. Gluten-free. Great for Easter, Mother's Day, or dinner parties.
  • Corned Beef Hash
    25 min
    Gluten-Free
    Have leftover corned beef from St. Patrick's Day? Make this Corned Beef Hash! Chop up your corned beef and potatoes, fry with onions, and serve as a side or for breakfast with eggs!

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