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Dessert Recipes

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  • Ice Cream Sandwich Dessert - ice cream sandwiches in a row

    35 min
    Be the hero of your backyard barbecue when you bring out a tray of homemade ice cream sandwiches. Creamy vanilla ice cream layered between thin, soft chocolate brownie “cookies” is nostalgic dessert perfection.
  • Paleo and Gluten-Free Apple Tart

    Need a break from all the rich holiday cakes and sugary cookies?! Try one of these desserts! They're plenty festive while giving your sweet tooth a break.
  • Pecan Topped Christmas Crack

    Can't get enough salty-sweet Christmas Crack (a.k.a. Saltine Toffee or Cracker Toffee)? With its layers of chocolate, caramel, and saltines, it's a must for your holiday cookie tray! Here are five fun ways to top your next batch, from pretzels to pecans.
  • Loaf Cake with Marmalade

    1 hr, 25 min
    Have a jar of marmalade? Then you're halfway to sitting down with your own slice of this orange-scented marmalade cake. Tender and rich, this cake can go from afternoon snack to dessert buffet without blinking an eye.
  • Fall Apple Desserts

    Apples aren't just for pie. They're also for crisps and crostatas. They are for grating and adding to a bundt cake, too! We've got 12 of our favorite ways to enjoy apples this fall.
  • Perfect Cheesecake Illustration with blue ink drawn over it to make it look like it's frozen

    Cheesecake freezes beautifully, and a cheesecake in the freezer is like money in the bank. Here’s how to freeze and thaw cheesecake so dessert is ready when you are.

  • Looking for something cheesy?! Here are 6 recipes that are sure to satisfy your cheese craving. Cheesy polenta and veggies, berry and ricotta parfaits, spinach feta wraps, and more!
  • Sponsored Content

    1 hr, 30 min
    Skeleton cake pops just in time for Halloween! If you've always wanted to try your hand at cake pops, our version made with real chocolate milk is soon to become a family favorite!
  • Almond Flour Cake Recipes - rhubarb cake in skillet with slice cut

    1 hr, 5 min
    This rhubarb skillet cake—scented with orange zest and crowned with ruby pink, tart rhubarb—is a keeper! It's made in the food processor, cooked in a skillet, and beautiful, too!
  • How to Make Sorbet with Mango

    20 min
    Allergy-Friendly, Dairy-Free, Vegan
    Do you love mangoes as much as we love mangoes? Then this refreshing Easy Mango Lime Sorbet should be in your future. It's super easy to make - no ice cream maker needed!
  • Peanut Butter Banana Bread

    Banana bread is a perennial favorite that you can eat any season, any time of the day. Here are four great mix-ins to take them to the next level.

  • Looking for something special to take to your next holiday party? Look no further! Here are 10 of our very favorite recipes, from Eggnog Pound Cake to Rum Balls!
  • Peach Blueberry Pie Recipe

    2 hrs, 35 min
    Crumb-topped pies are fast and fuss-free! Make this peach blueberry crumb pie and you may never go back to traditional double-crust pies again.
  • Vanilla Bean Cheesecake with brittle sugar topping on a slate board wtih a slice cut out and fruit nearby.

    1 hr, 45 min
    Do you love crème brûlée, but you also love cheesecake? Get the best of both worlds with this luscious Crème Brûlée Cheesecake! A buttery graham cracker crust balances the light and creamy cheesecake, then it’s finished with the sweet and satisfying crack of brittle sugar.
  • Shortbread cookies recipe

    25 min
    Take afternoon snack time to a new level with these buttery, crisp, and utterly delicious classic shortbread cookies! Easy to share, but we won't blame you for keeping them all to yourself.

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