All Dessert Recipes

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  • Bisquick Coffee Cake
    25 min
    Apple coffee cake recipe made with Bisquick baking mix, with brown sugar streusel topping.
  • Pecan Pie Recipe
    1 hr, 30 min
    With a homemade crust, sweet pecan filling and a touch of molasses, this is THE pecan pie for your Thanksgiving table! Make it a day or two ahead, or freeze it for even longer.
  • Pumpkin Cheesecake
    Tall and creamy Pumpkin Cheesecake! With a bourbon splashed pumpkin cream cheese filling and a pecan graham cracker crust.
  • Side shot of a pile of pecan meringue cookies on a plate
    3 hrs, 45 min
    Gluten-Free
    These light and sweet meringue cookies are made with just three ingredients: egg whites, sugar, and pecans. Great for a Passover or Easter treat. Start them the night before and let them cool slowly in the oven until morning.
  • Slice and Bake Pistachio Butter Cookies
    1 hr, 45 min
    Easy slice-and-bake pistachio butter cookies! Keep the dough in the fridge or freezer for a cookies whenever you want them. Food processor dough.
  • Almond Shortbread Cookie
    1 hr, 20 min
    Almond Shortbread Cookies! For the holidays or "just because." Made with a mix of almond flour and regular flour, and topped with sliced almonds for even more almond flavor.
  • Completed Coconut Macaroons Recipe on White Plate
    45 min
    Dairy-Free, Gluten-Free
    Coconut macaroons! These sweet coconut cookies are slightly crunchy on the outside, but soft and chewy on the inside, with a secret ingredient to make them extra smooth.
  • Persimmon Pudding Cake
    1 hr, 5 min
    Rich and wonderful persimmon pudding cake, made with hachiya persimmon pulp, eggs, butter, milk, vanilla, flour, sugar, spices, and chopped nuts.
  • Banana Cake (Banana Sheet Cake)
    40 min
    Banana Cake with Cream Cheese Frosting - an easy banana cake, made as a sheet cake! The cake has super banana flavor paired with a sweet and tangy cream cheese frosting. This banana sheet cake is perfect for a large gathering.
  • Best German Chocolate Cake Recipe
    1 hr, 5 min
    It's the same classic chocolate cake you love, but with more of that decadent, gooey coconut-pecan topping. Plus, it's way easier to make because you don't have all those layers to deal with. Win!
  • Grandma's Zucchini Cake
    1 hr
    My grandmother's recipe for a gently spicy sheet cake, made with freshly grated zucchini.
  • Cherry Clafouti
    55 min
    Fresh cherries baked in a custard-like base with slivered almonds, almond and vanilla extract. Lightly dusted with powdered sugar.
  • Single Piece of Gingerbread Cake on Decorative Plate
    1 hr, 25 min
    Time for gingerbread! This old-fashioned gingerbread cake is loaded with three kinds of ginger: ground, fresh, and candied. It's an extra-special treat to have around the holidays.
  • Gluten-Free
    Zabaglione recipe, a simple Italian custard dessert made with egg yolks, sugar, and Marsala wine. Also known as zabayon or sabayon.
  • beautiful Hummingbird Cake ready to serve to guests
    1 hr, 5 min
    Hummingbird Cake is a Southern classic! It's a spiced pineapple-banana cake topped with cream cheese frosting and pecans. Serve it for Easter or any family gathering.
  • Apple Coffee Cake
    55 min
    Apple Coffee Cake that's quick, easy, and delicious! Perfect for a Sunday brunch or with your morning coffee.
  • Blackberry Cobbler recipe
    1 hr, 5 min
    Have an excess of blackberries? Make biscuit-topped blackberry cobbler! It's easier and faster than pie. Start it before dinner and it will be ready in time for dessert.
  • Coconut Chocolate Chip Cookies
    10 min
    Coconut Chocolate Chip Cookies! Soft and chewy, with shredded coconut and dark chocolate chips. These cookies freeze well and are great for care packages.

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