All Dinner Recipes

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  • A dutch oven with vegetarian soup with freekeh along with a ladle and two bowls.
    1 hr, 10 min
    Dairy-Free, Healthy, Vegetarian
    Simple ingredients come together to make a deeply satisfying and nourishing soup. Freekeh, smoked wheat, adds a character and body while vegetables like kohlrabi, carrots, and zucchini boost the nutrition and flavor factor.
  • 12 Best Grilled Chicken Recipes
    Got chicken? Got a grill? Then you're halfway to making any of these twelve delicious recipes! From chicken satay to chili garlic chicken to grilled spatchcocked chicken, you enough recipes to keep you happy all summer long.
  • Easy chicken enchilada recipe
    30 min
    These chicken skillet enchiladas are easy to make and ready in 30 minutes. They also use only one pan and are great to double and freeze for a meal down the road!
  • Baked Chicken Parmesan in a Skillet
    40 min
    Good old-fashioned chicken Parmesan gets the skillet treatment in this one-pot dish. Serve with rice or spaghetti for comfort food at its finest—and fastest!
  • If the pantry and fridge look bare, don't worry. There's always something you can make for dinner. Here are 4 emergency meals you can make no matter how slim the pickings look!
  • How to Make Jambalaya
    1 hr
    Here's a classic Southern jambalaya recipe based on historical versions of the recipe. It comes from Toni Tipton-Martin's cookbook Jubilee, which celebrates 200 years of African American cooking!
  • easy chicken alfredo with linguine
    25 min
    Homemade alfredo on a weeknight? Yes! You can have this super kid-friendly Chicken Alfredo on the table in 25 minutes. Rotisserie chicken makes it a snap, or you could use leftover chicken.
  • Vegetarian soup with pesto in a white bowl with a gold spoon to the right and a second bowl in partial view in the upper right. Sliced carrots, chopped asparagus, tortillini and peas are in the broth with a dollop of pesto in the center.
    35 min
    Healthy, Vegetarian
    This tasty tortellini soup is loaded with vegetables like asparagus and peas, and is topped with zesty pesto! It comes together in 35 minutes, start to finish. Use what’s on hand whether it's fresh, frozen, or from the pantry.
  • "What's for Dinner" along with a photo of a platter of BBQ Pulled Jackfruit Tacos.
    Kick the doldrums out the door with this week's inspiring meal plan. Make a dry rub with pantry spices for Grilled Salmon with Peach Salsa and use all those avocados for a delicious Avocado Chicken Salad.
  • "What's for Dinner" captioned over Zucchini Breakfast Casserole.
    Love food holidays? Here’s a meal plan inspired by some of the best ones September has to offer. Make a peanut curry, eat a hoagie, dig into classic nachos, and more! Dinner is a great reason to celebrate!
  • Cauliflower Pizza Recipe
    45 min
    Gluten-Free
    What to make for dinner tonight? Hawaiian pizza to the rescue! Salty, sweet, crunchy, cheesy—that's the combination of flavors you get in this pizza, which also happens to be gluten free because it's made with a cauliflower pizza crust!
  • 10 Ways to Use Up a Bunch of Potatoes
    Have a bunch of potatoes that need using up? Sweet or Russet, big or small – we have plenty of ideas for turning this starchy staple into a meal that everyone will love.
  • Vegetarian Pad Thai recipe
    22 min
    Vegetarian
    Pad Thai goes vegetarian! Crispy pan-seared tofu is your protein, and salt takes the place of fish sauce for a vegetarian spin on this favorite takeout dish.
  • Chicken Stew Recipe
    1 hr, 15 min
    When it's cold and you need to warm up from the inside, this Hearty Roasted Vegetable and Chicken Stew is precisely what you need. It's creamy and thick with chunks of carrot, potato, and mushroom. A sunny blend of spices (turmeric, cumin, and harissa) perks up the whole pot.
  • Orecchiette Pasta with Sausage and Kale
    30 min
    This Sausage and Kale Orecchiette is a great weeknight meal. It uses just a few ingredients and can be made quickly. Great for kids, too!
  • A speckled plate with taquitos on it.
    This meal plan is all about adjusting and adapting. Being on the go, needing quick and easy dinner ideas, or figuring out how to get those 5 a day doesn’t mean you can’t eat well. Don’t sacrifice — enjoy Freezer Chicken Burritos, Pasta Pomodoro with Shrimp, and Baked Sweet Potato Taquitos.
  • "What's for Dinner" written over Mediterranean Chickpea Bowls
    Cook with a worldly mindset and try some of the fusion dinner ideas lined up for this week’s meal plan! Explore different flavors and cuisines all from the comfort of your own kitchen. Finish the week off with baking project: Tres Leches Cake.
  • Low carb lettuce wrap with sliced steak, mint, radish, cucumber and peanuts wrapped up on a plate. A dipping sauce is on the plate as well.
    40 min
    Healthy, Low Carb
    Try this easy Asian-inspired take on lettuce wraps with grilled beef, crisp vegetables, and fresh herbs. The spicy marinade of sriracha, ginger, lime, and fish sauce doubles as a dipping sauce!

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