All Lunch Recipes

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  • Sponsored Content
    Looking for some easy lunch inspiration to make ahead for the holidays? From frittatas and salads to soups and sandwiches, we're rounding up our favorites sure to fuel you and the family through the busy days ahead.
  • 15 min
    Healthy
    Packed with roasted chicken, black beans, rice and all the fixings, this people-pleaser is sure to become a staple in your weekly rotation!
  • Raw Kale and Shaved Brussels Sprout Salad with Maple Dijon Vinaigrette on a plate with a fork to the right.
    30 min
    Dairy-Free, Healthy, Low Carb
    This hearty Brussels sprouts and kale salad is full of crunchy nuts and bacon, and tossed with a tangy dressing. Plus, several elements can be prepared ahead, making assembly a breeze for your holiday table or weekday lunch.
  • Best minestrone soup recipe served in a dutch oven
    1 hr
    Gluten-Free, Healthy, Vegetarian
    Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.
  • A slice of best deep dish quiche on a decorative china plate. A handful of arugula is to the right of the quiche. A fork is to the left of the plate and a table linen is above the plate.
    4 hrs
    Grace your holiday table, Easter brunch, or Sunday supper with this Deep-Dish Quiche. It’s a show-stopping main course that's as beautiful as it is delicious. Make it ahead of time, freeze it and reheat when needed. What could be better than that?
  • Tailgate Beef Chili Recipe in a crock pot.
    8 hrs, 30 min
    Chili season is upon us, and this hearty beef and bean slow cooker chili recipe is an easy way to kick it off! It’s loaded with all the classic chili ingredients plus a pinch of cinnamon to deepen the flavor. Top it off with homemade crispy corn strips.
  • Side view of a flaky spring pie on a large blue platter. One slice of the pie is missing and the cheesy artichoke filling is visible on the plate. The lower left has a pile of forks on a white plate. A grey linen tablecloth is on the table and a glass is in the upper left corner.
    1 hr, 20 min
    Vegetarian
    Canned artichokes, lemon zest, and parsley combined with a cheese trifecta of Ricotta, Swiss, and Parmesan make this surprisingly light, cheesy artichoke pie. It only takes 30 minutes to assemble and less than an hour in the oven!
  • Two poached eggs on top of two pieces of stacked toast. One egg has a slightly runny yolk. Salt and pepper are sprinkled on the eggs, toast and black plate.
    2 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Paleo, Vegetarian
    EASIEST way ever to poach eggs—all you need is a mug and a microwave! Ready in about a minute. Use this poached egg method to top a quick lunch salad, toast for an easy breakfast or roasted vegetables for dinner.
  • The best patty melt sliced in half and stacked on top of each other. The sandwich is crispy with melted cheese, caramelized onions and beef patties visible.
    50 min
    Switch up your burger game and make a patty melt for dinner (or lunch) this week. Layer caramelized onions, Swiss cheese, and a perfectly thin burger patty between two slices of toasted bread for the BEST HOMEMADE patty melt ever! This recipe serves two, but you can easily scale it up or down.
  • Side view of turkey club with garlic mayo on a plate. The bread is toasted and the mayo, avocado, bacon, tomato, lettuce and turkey are visible in the sandwich.
    1 hr, 40 min
    What makes this Club Sandwich the ULTIMATE? Oven roasted turkey, crispy bacon, fresh veggies, and a homemade garlic aioli! This layered turkey club sandwich takes a little time to build, but it’s worth every step.
  • Three images side by side. The photo on the left is a bowl of red pepper hummus. The middle picture is a plate of chicken taquitos stacked on a plate. The image on the right is a platter of cucumber sandwiches cut into triangles and stacked on a plate.
    Whether online or in-person, lunch is a highlight to any school day. Yet it can be challenging to decide what food to put in the lunch box. Make it easy on yourself with these easy lunch box recipes that your kids will love!
  • Grilled tuna sandwich cut in half and stacked on top of each other. The bread is toasted and tuna, melted cheese and tomatoes are visible in the filling.
    18 min
    Tuna melts are easy to make at home! Make some tuna salad, sandwich with cheese, and grill on the stovetop until toasty. Makes a simple lunch or a light dinner.
  • Summer peach and cucumber salad in a bowl with a serving spoon. A blue linen is to the right and peaches, limes and basil are to the left of the bowl.
    15 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian
    Cool, crunchy cucumbers combined with sweet, juicy peaches and dressed in a peppery basil vinaigrette is a great way to make the most of summer and all its gorgeous flavors. This refreshing salad is easy to make and goes great with grilled meat.
  • Overhead view of a cast iron skillet with vegetarian stuffed tomatoes with basil leaves scattered over top.
    35 min
    Gluten-Free, Healthy, Vegetarian
    Whether you’re looking for new ways to use the abundance of summer tomatoes or simply want a quick side dish, these vegetarian stuffed tomatoes filled with mozzarella, parmesan, and fresh herbs are simple and delicious.
  • Side view of an italian sandwich on a platter that is cut into slices. Meat, cheese and toppings are layered on the sandwich.
    15 min
    Looking for a sandwich to make for a quick weeknight dinner, take to your next backyard BBQ or simply divide, wrap, and eat for lunch throughout the week? Well, this Italian Super Sub Sandwich is the answer. It’s loaded with salami, turkey breast, pepperoni, and, of course, banana peppers.
  • Panzanella Bread Salad in a glass serving bowl
    45 min
    Vegan, Vegetarian
    Got ripe summer tomatoes? Got day-old bread? Make this classic Tuscan Panzanella Salad recipe! This is a great make-ahead recipe for a summer potluck or backyard party, or make it for dinner and serve with grilled chicken.
  • Plate of the best lobster roll recipe served with a side of chips and a lemon wedge.
    10 min
    Nothing says summer like a New England Lobster Roll! This classic recipe lets the lobster shine with big chunks of sweet meat, a little mayo, and a touch of lemon. Keep it simple and serve it with a side of chips.
  • Three baking trays for kids lunch ideas. Each tray has a different type of food on it. The lower tray has popcorn, chips and chocolate covered oranges on it. The tray on the right has vegetables, cheese, crackers and fruit with a dip. The tray on the left has mini pancakes, strawberries and egg bites with maple syrup.
    Need a quick, fun way to feed your kids this summer? Mix it up with grazing trays! We have three setups—one for breakfast, one for lunch, and one for movie night—for healthy, hands-off ways to keep your kids fed this summer!

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