Salad Recipes

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  • Warm Green Bean and Pancetta Salad
    30 min
    Gluten-Free
    Warm green bean salad with pancetta, tomatoes, and Parmesan cheese.
  • Avocado Heirloom Tomato Salad
    5 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Beautiful avocado tomato salad with sliced avocados and colorful heirloom tomatoes.
  • Summer Squash Salad
    20 min
    Gluten-Free, Low Carb, Vegetarian
    Summer Squash Salad (or Zucchini Carpaccio)—Thinly sliced summer squash served with olive oil, lemon juice, mint, Parmesan cheese, and toasted pine nuts.
  • 15 min
    Healthy
    Composed salad with grilled chicken breast, avocado, apple, mango, and dried cranberries.
  • Greek Salad in Jars
    20 min
    Healthy, Vegetarian
    Grab-and-go Greek salads in jars! Mild and smooth California black ripe olives are the stars – they'll hold up to a few hours in your lunch box.
  • Melon Salad with Chili and Mint
    15 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Summery Melon Salad with fresh cantaloupe and honeydew melon, diced, and tossed with lemon or lime, mint, and serrano chili.
  • Seafood Cob Salad - shrimp and vegetables on gray plate with glass of rose
    40 min
    Healthy
    Looking for a light and refreshing salad? Try this Shrimp Cobb Salad with a little tropical flair from mangoes and the salty bite of cotija cheese.
  • Side Salad Recipes - - colorful salad in a bowl with blue cheese dressing
    15 min
    Vegetarian
    This quick and easy mixed green salad with grapes, walnuts, and blue cheese dressing is a flavor explosion without any fuss. Mix and match colors and textures for a salad that looks as good as it tastes!
  • Beef Noodle Bowl - - noodle salad with beef and vegtables in a white bowl
    25 min
    Gluten-Free, Healthy
    Looking for a quick, healthy, and satisfying weeknight dinner or workday lunch? These steak noodle bowls are bursting with crunchy sugar snap peas and cucumbers then finished with a zippy miso-lime dressing. All this goodness in under 30 minutes.
  • Side Salad with Eggs - - salad greens with hard boiled eggs and toast
    18 min
    Vegetarian
    Fresh mixed greens tossed with honey mustard dressing, a hard-boiled egg, and a slice of chewy sourdough grilled to perfection. This simple side salad or quick lunch is on your table in about 15 minutes.
  • How to Make a Thai Noodle Salad
    30 min
    Vegan, Vegetarian
    Ready to take your taste buds on an exotic adventure? This Thai Noodle Salad is the answer! Freshly chopped vegetables, tropical fruit, chewy rice noodles, and a creamy peanut dressing make for an irresistible vegetarian side dish or light lunch.
  • How To Cook Barley - three open jars of grains and veggies
    50 min
    Dairy-Free, Healthy, Vegan, Vegetarian
    These Instant Pot Barley Lunch Jars are a must-try for a quick and easy weekday lunch! Make a few on Sunday and you're set for the week.
  • Sponsored Content
    Raw or cooked, fresh corn is a naturally sweet delight any way you eat it. We've rounded up our five favorite corn soups and salads to enjoy all season long.
  • Green Bean Picnic Salad - green beans in a white bowl with a spoon
    19 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Fresh green beans are a summertime staple! This vibrant green bean salad dressed in lemon and dill will have everyone reaching for seconds during weeknight dinner and asking for the recipe at backyard cookouts.
  • Stuck in a salad rut? Try one of these ideas for side salads that go beyond plain lettuce! From grains to fruit to beans, there are lots of ways to change up your salad game.
  • Spring Salad with Radishes - blue bowl with a salad of green beans, radish and on a wood table.
    30 min
    Vegetarian
    Tossed with zippy mint pesto, crisp radishes and fresh peas make this spring salad a showstopper. Make the most of your garden vegetables this spring and summer!
  • Chicken Panzanella Recipe - big bowl of colorful panzanella
    30 min
    Dairy-Free
    Who knew stale bread could be so good? This Chicken Panzanella Salad with bread, tomatoes, and shredded chicken is the perfect dinner for a hot summer night. Easy, delicious, and good enough to eat on its own!
  • Chopped chicken salad with oranges and miso dressing
    41 min
    Dairy-Free, Gluten-Free, Healthy, Low Carb
    This Chopped Chicken Salad is easy to put together and filling enough to eat for dinner! Made with fennel, mandarin oranges, avocado, and a flavorful miso dressing, it's perfect for winter but also endlessly adaptable to the seasons.

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