Chinese Recipes | SimplyRecipes.com

Quick and Easy Egg Drop Soup

This easy Chinese egg drop soup is ready in less than 15 minutes and tastes just like the soup at your favorite Chinese restaurant! It's made with eggs, ginger, green onions, and mushrooms.
Sous Vide Sesame Chicken

If you love take-out Sesame Chicken, then you've got to try this sous vide version. The chicken stays tender and juicy, plus there's no need to deep-fry. A quick toss with a spicy sauce brings it all together.
Easy Vegetable Fried Rice

Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour.
Pressure Cooker Chicken Lettuce Wraps

Need a fast meal that doesn't heat up the kitchen? These pressure cooker chicken lettuce wraps are what you need! They're also a great party appetizer — just set out a stack of lettuce leaves and let guests dig in.
Chinese Chicken Salad

Classic Chinese Chicken Salad! With toasted sesame seeds and almonds, and fried puffed bean threads. Topped with a dark sesame oil and rice vinegar dressing.
Chili Garlic Chicken

If you like some sweet heat, marinate your chicken thighs in this chili garlic sauce. They cook quickly on the grill and are especially good served with white rice.
What’s in Season – May Produce Guide

What's in season in May? Check out recipes for strawberries, rhubarb, pineapple, asparagus, mushrooms, carrots, cactus paddles, peas, leeks, and artichokes!
Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)

Make this easy Chinese takeout classic at home! This stir fry of chicken, mushrooms, and a sweet sauce comes together in about a half an hour. It's just as fast (or faster!) than having it delivered.
Singapore Noodles with Shrimp

This easy noodle stir-fry comes together in just over ten minutes! Leave the take-out menu in the drawer and make this one at home.
Firecracker Chicken

Sweet and spicy Firecracker Chicken is a Chinese takeout staple! Make it at home in less time it takes to order and have it delivered.
Pressure Cooker Chinese Pulled Pork

Chinese Pulled Pork in the pressure cooker! This is a sweet and spicy twist on pulled pork, perfect for piling on buns, adding to tacos, or making traditional Chinese steamed buns.
Chicken Fried Rice

Chicken Fried Rice! This is an easy weeknight meal made on the stovetop. Made with chicken, eggs, onions, carrots, peas, and rice!
Pork Stir Fry with Green Onion

Lean pork sliced into shreds and stir-fried Chinese style with green onions and garlic.
Chinese Smashed Cucumber Chicken Salad

This Chinese smashed cucumber salad with bits of shredded chicken is so fast and easy. Great for hot summer nights.
Baked Vegetable and Cream Cheese Wontons

Easy vegetable and cream cheese baked wontons! Big crowd-pleaser and no need for deep-frying. Can be prepped and frozen ahead.
Flank Steak Stir Fry with Asparagus and Red Pepper

This Flank Steak Stir Fry comes together quickly with flank steak, asparagus, and red bell peppers. Perfect for a quick midweek dinner!
Shrimp Fried Rice

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice!
Scallion Pancakes

How to make scallion pancakes! Such an EASY snack or appetizer. Only 4 ingredients. Just like at restaurants!
Slow Cooker Chinese Pulled Pork

Easy Slow Cooker Chinese Pulled Pork! With spices, honey, ginger, soy sauce. Just put it in the crockpot and go!
Ginger Sesame Garlic Shrimp

Quick and easy! Shrimp marinated in a ginger sesame garlic soy sauce marinade, then quickly stir-fried.
Salmon Fried Rice

Have leftover rice and cooked salmon? Make salmon fried rice! Comes together in minutes. Easy and so good!
Broccoli Beef

Great Chinese Broccoli Beef recipe, takes only 30 minutes from start to finish!
Asian Noodle Salad

Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing.
Stir Fried Green Beans with Ginger and Onions

Green beans stir fried with ginger, onions, garlic and a little soy sauce.
Shrimp with Snow Peas

A classic Chinese stir fry of shrimp and snow peas with a mild ginger-garlic sauce.
Hoisin Glazed Brussels Sprouts

Brussels sprouts steamed briefly and then stir-fried with a sweet and tangy hoisin glaze.