Indian Quick and Easy
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Chicken Tikka Masala
35 minGluten-FreeThis easy stovetop Chicken Tikka Masala tastes just like your favorite Indian take-out and is ready in under an hour. Leftovers are even better the next day! -
Easy Coconut Shrimp Curry
30 minGluten-Free, Low Carb, PaleoDelicious Coconut Shrimp Curry! Quick and EASY, this shrimp curry dish with coconut milk is perfect for a midweek meal. ONE pot and it takes only 30 minutes to make, and that's starting with frozen shrimp! -
Basil Chicken Coconut Curry
40 minGluten-FreeBasil coconut chicken curry made with chicken thighs, jalapeƱo, coconut milk, basil and ginger -
Cauliflower Chickpea Curry
40 minGluten-Free, Vegan, VegetarianDelicious vegan curry with cauliflower, chickpeas, onion, tomato, and cilantro. -
Pressure Cooker Saag Tofu (Indian Spinach and Tofu)
40 minGluten-Free, Vegan, VegetarianPressure Cooker Saag Tofu! This is a super-quick, vegan version of the classic Indian spinach dish. Made with frozen spinach, canned tomatoes, tofu, coconut milk, and spices. -
Turmeric Cauliflower Curry
35 minGluten-Free, VegetarianEasy vegetarian Cauliflower Curry with lots of anti-inflammatory Turmeric! With cauliflower, potatoes, tomatoes, and peas. 30 minutes. -
Coconut Golden Milk
15 minDairy-Free, VeganAre you ready for your new favorite winter beverage? Try Golden Milk! This warming Indian drink is made with coconut milk, ginger, and turmeric. It also happens to be vegan!