All Middle Eastern Dinner

  • Spicy Turkey and Zucchini Burger
    50 min
    Gluten-Free, Healthy, Low Carb
    Turkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour cream sauce.
  • Lamb Korma
    3 hrs
    Gluten-Free
    Lamb Korma, Afghan style, lamb leg or shoulder slowly cooked in a stew with onions, tomato, spices and yogurt.
  • Mediterranean Chickpea Buddha Bowls
    25 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Mediterranean chickpea bowls with creamy tahini sauce! Made with spiced chickpeas, spinach, cherry tomatoes, cucumbers, red onions, and brown rice. Great make-ahead meal for lunches or dinners.
  • Fattoush with summer vegetables and pita chips in a round bowl
    30 min
    Vegetarian
    Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing. It only takes 30 minutes to make and is perfect for hot summer days.
  • Greek Chicken Skewers with Flatbread and Yogurt Sauce (Chicken Souvlaki)
    30 min
    Gluten-Free
    Greek Chicken Skewers (a.k.a. Souvlaki!) served with warm flatbread and tangy yogurt sauce. A simple and healthy weeknight meal. Cook on a grill or indoors on the stovetop.
  • Coriander Chicken Cilantro Chard Stew
    1 hr, 30 min
    Gluten-Free
    Delicious Chicken Stew! Inspired by Middle Eastern flavors with chard, coriander and cilantro.
  • Grilled Chicken with Dukkah
    1 hr, 50 min
    Paleo
    Try this Dukkah-Crusted Grilled Chicken! A new spice blend can really be a game changer when dinner time gets boring. Dukkah is a blend of coriander, cumin, and fennel seeds and nuts, and it pairs beautifully with grilled chicken.
  • A dutch oven with vegetarian soup with freekeh along with a ladle and two bowls.
    1 hr, 10 min
    Dairy-Free, Healthy, Vegetarian
    Simple ingredients come together to make a deeply satisfying and nourishing soup. Freekeh, smoked wheat, adds a character and body while vegetables like kohlrabi, carrots, and zucchini boost the nutrition and flavor factor.
  • A casserole dish with six yellow bell peppers to show how to make stuffed peppers.
    1 hr, 10 min
    Healthy
    These stuffed bell peppers are festive, flavorful, and good for you. The filling is a combo of chicken, garlic, onions, and bright, fresh herbs — a riff on Middle Eastern kofta. Pop them into the oven to bake, then serve with a minty yogurt sauce on the side.