Moroccan Cuisine 1-Pot
1 hr, 15 minGluten-FreeMoroccan inspired lemon chicken soup with chickpeas, rice, turmeric, and cumin. Delicious!
40 minGluten-Free, Low Carb, PaleoChicken thighs with spicy chermoula sauce, a North African parsley and cilantro pesto.
40 minGluten-Free, Vegan, VegetarianMoroccan-spiced vegetable and chickpea stew seasoned with ras el hanout spice mix (cumin, coriander, ginger, and cinnamon). Vegan and gluten-free. 30-minute cooking time.