Moroccan Cuisine Dinner

  • Slow Cooker Moroccan Chicken
    2 hrs, 45 min
    Gluten-Free
    Don't have a tagine? Make Moroccan chicken in a slow cooker, it's easy! Chicken thighs, plenty of spices, onions, green olives, lemons, raisins, cooked low and slow until fall apart tender.
  • Moroccan Chicken
    2 hrs, 5 min
    Gluten-Free
    A traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemon. Cooked in a tagine.
  • Moroccan Chicken in the Pressure Cooker
    40 min
    Ras el hanout—a Moroccan spice blend—brings deep flavors to this pressure cooker Instant Pot dish. It's made with chicken thighs, olives, lemon, garlic, onions and raisins.
  • Spicy Lamb Stew
    3 hrs, 55 min
    Gluten-Free
    Spicy lamb stew, lamb shoulder slow cooked in white wine with onions, garlic, bell peppers, pasilla chiles, paprika, cumin, tomatoes, raisins, and herbs.
  • Moroccan Spiced Grilled Chicken
    2 hrs, 20 min
    Gluten-Free, Low Carb
    Skinless boneless chicken breasts marinated in yogurt with garlic, cumin, and paprika, then grilled.
  • Pot Roast with Moroccan Spices
    2 hrs, 50 min
    Gluten-Free, Low Carb, Paleo
    Enjoy the flavors of North Africa with this Moroccan Beef Pot Roast! With classic Moroccan spices -- coriander, turmeric, ginger, and cumin
  • Moroccan Meatloaf
    2 hrs, 5 min
    Lamb and beef meatloaf with Moroccan seasonings, onion, carrot, celery, garlic, ginger, paprika, cumin, coriander, cayenne, cinnamon, cilantro, saffron, and mint.
  • Skillet Chermoula Chicken
    40 min
    Gluten-Free, Low Carb, Paleo
    Chicken thighs with spicy chermoula sauce, a North African parsley and cilantro pesto.
  • Moroccan-Spiced Sweet Potato and Chickpea Stew
    40 min
    Gluten-Free, Vegan, Vegetarian
    Moroccan-spiced vegetable and chickpea stew seasoned with ras el hanout spice mix (cumin, coriander, ginger, and cinnamon). Vegan and gluten-free. 30-minute cooking time.