All Southern Recipes

Most viewed
  • Hoppin John
    1 hr
    Hoppin' John! A classic Southern dish to celebrate New Year's. The black-eyed peas are for good fortune in the coming year.
  • Texas chocolate sheet cake in a pan with a few pieces missing.
    40 min
    A chocolate sheet cake the size of Texas! This thin cake is blanketed with a warm, pourable frosting and topped with pecans. It's definitely a crowd-pleaser!
  • Close up of baked pecan pie filling.
    1 hr, 30 min
    With a homemade crust and a sweet pecan filling, this is THE pecan pie for your Thanksgiving table! Make it a day or two ahead, or freeze it for even longer.
  • Overhead view of a homemade coconut cream pie with a slice removed and set on a plate to the right.
    1 hr, 10 min
    Toasted coconut and creamy custard in a perfectly flaky pie crust topped with pillowy whipped cream: this is all you need to make any day feel like a day at the beach. This toasted coconut cream pie will become a family favorite in no time!
  • Southern Style Collard Green
    2 hrs, 10 min
    Low Carb
    Southern Style Collard Greens! Slow cooked collard greens with a ham hock, onions, vinegar and hot sauce. A classic with BBQ!
  • Cornbread recipe baked in a cast iron skillet with a large slice removed.
    35 min
    This classic, savory Southern cornbread is just begging for a bowl of chili or a plate of ribs. Made with all cornmeal, straight buttermilk, and no added sugar (like it should be!) in a cast iron skillet, this cornbread is an easy dinner side dish.
  • Pile of angel biscuits on a wire trivet
    1 hr, 36 min
    Are you ready for the lightest, fluffiest biscuits ever? Angel biscuits have a heavenly texture because they're made with baking soda, baking powder, AND yeast. They will be a new favorite!
  • Overhead view of the best chess pie with a slice removed. The slice is on a blue plate with forks and a pie server to the right.
    1 hr, 10 min
    Serve up this Southern classic chess pie to friends and family alike! It’s made with basic pantry ingredients, keeps well, and you can freeze it. The secret ingredient is a little cornmeal mixed into the custard.
  • Biscuits and Gravy Bake
    1 hr
    The Southern favorite, biscuits and gravy, gets the casserole treatment! Assemble the gravy ahead of time; make this for a hungry brunching crowd, and you'll taste why it's a classic!
  • Fried Green Tomatoes in skillet
    30 min
    Vegetarian
    How to make Fried Green Tomatoes! Sliced firm green tomatoes, dipped in egg and coated with flour, cornmeal and bread crumbs, fried and seasoned with salt and pepper.
  • Easy chicken fried steak covered with gravy on a plate
    40 min
    To make classic Chicken Fried Steak, pound steak cutlets thin, then bread and fry. Serve with rich country gravy. Chicken Fried Steak is a Southern favorite!
  • Oyster Stew
    30 min
    A creamy holiday oyster stew with oysters, milk, butter, onions, celery, parsley, and a dash of Tabasco.
  • Pralines
    40 min
    Gluten-Free
    Pecan pralines are more than the sum of their parts: pecans, sugar, cream, butter, and vanilla. They're a rich, crunchy, candy-coated indulgence! Make them for a holiday cookie tray or to ship to a friend.
  • Easy Shrimp and Grits
    55 min
    Shrimp and grits is an iconic Southern dish and easy to make at home. Grits topped with shrimp, onions, peppers and bacon come together for this classic dish with great flavor.
  • Biscuits and Gravy - Buttermilk Biscuit Covered in Sausage Gravy
    35 min
    Biscuits and Gravy! Make this classic Southern recipe with homemade buttermilk biscuits and a rich, creamy sausage gravy. This is comfort food at its very best.
  • beautiful Hummingbird Cake ready to serve to guests
    1 hr, 5 min
    Hummingbird Cake is a Southern classic! It's a spiced pineapple-banana cake topped with cream cheese frosting and pecans. Serve it for Easter or any family gathering.
  • Smothered Turkey Wings
    2 hrs, 50 min
    Slow roasted turkey wings, smothered in homemade turkey gravy. Pure comfort food!
  • Fried Catfish
    30 min
    Crispy fried catfish fillets coated in a seasoned cornmeal crust!

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