TexMex Recipes

Most viewed
  • Salsa Verde Chicken Enchiladas
    40 min
    Gluten-Free
    These chicken enchiladas are made with a tangy tomatillo salsa verde sauce! This is a fantastic recipe to serve a hungry crowd, whether it's Friday movie night, a pot-luck party, or just a weeknight dinner with your family.
  • Salsa Verde Chicken Bake
    35 min
    Gluten-Free
    Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese. 1-pot, easy dinner!
  • BEST cowboy caviar
    15 min
    Gluten-Free, Vegan, Vegetarian
    We LOVE this Texas Caviar! It's loaded with black-eyed peas, peppers, and tomatoes. Great with chips!
  • 20 min
    Make fish tacos with fresh fish fillets, corn tortillas, salsa, avocado, and coleslaw with this quick and easy fish taco recipe.
  • Shrimp Quesadillas
    25 min
    Shrimp quesadilla! Flour tortillas toasted with shredded Monterey Jack cheese and pan-seared shrimp with onions, cilantro, avocados
  • Green Chile Mac Cheese
    1 hr, 5 min
    Vegetarian
    What could make mac & cheese even better? Taking it on a southwestern spin with roasted green chiles, corn, and jack cheese!
  • Completed 7 Layer Bean Dip Recipe in Large White Bowl
    20 min
    Gluten-Free
    It's not a party without 7-layer Bean Dip! This one is made with hot refried beans and topped with cheddar cheese, chilies, tomatoes, avocados, sour cream, and sliced black olives.
  • Turkey White Chili
    3 hrs, 45 min
    Gluten-Free
    If you have leftover turkey from Thanksgiving, make this White Turkey Chili! It's made with white beans, green chilis, garlic, and of course, turkey.
  • Apple Chicken Quesadilla
    10 min
    Kid-friendly Chicken Apple Quesadillas! Toasted flour tortillas with melted cheese, apple slices, chicken, and salsa.
  • Turkey Chile Verde in a bowl
    4 hrs, 20 min
    Gluten-Free
    Chile verde made with turkey thigh meat and homemade tomatillo salsa verde.
  • Creamy Cheesy Turkey Enchiladas
    1 hr
    Creamy cheesy turkey enchiladas! Leftover turkey, sweet potatoes, cream cheese rolled into flour tortillas, smothered with creamy salsa verde sauce. So good!
  • Frozen Breakfast Burrito Recipe
    45 min
    A satisfying weekday breakfast is totally possible when you assemble—and freeze!—these breakfast burritos ahead of time. Fill them with sausage, eggs, potatoes, cheese, and salsa verde!
  • Mexican Street Corn Nachos
    35 min
    Vegetarian
    Street Corn Nachos! Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn, crumbled cotija, chili powder and cilantro.
  • Turkey Black Bean Enchiladas
    1 hr
    Turkey enchiladas made with leftover cooked turkey, homemade chili sauce, onions, black beans, and Monterey jack cheese. Topped with red onions, avocado, and cilantro.
  • Corn Salsa
    20 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Learn how to make corn salsa better than Chipotle! It's easy to make and totally addictive.
  • Chipotle Pumpkin Soup
    45 min
    Gluten-Free, Vegetarian
    Spicy pumpkin soup! with Southwestern flavors of chipotle, cumin, oregano, and served with pepitas, crema fresca, and cilantro.
  • Pinto Beans with Bacon
    30 min
    Gluten-Free
    Pinto beans with sautéed onions, bacon, and pan roasted jalapenos.
  • Turkey Tacos with Cranberry Salsa
    25 min
    Gluten-Free
    Turkey tacos recipe with cranberry salsa! Another great way to use up Thanksgiving turkey leftovers.

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