Gluten-Free Breakfast and Brunch
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Eggs Nested in Sautéed Chard and Mushrooms
25 minGluten-Free, Low Carb, Paleo, VegetarianRunny eggs, steamed on a bed of sautéed chopped chard, onions, and shiitake mushrooms. -
Kimchi Deviled Eggs
10 minDairy-Free, Gluten-FreeYou can never have too many recipes for deviled eggs, and here's one with a spicy twist. Pick up some fresh kimchi and a jar of Korean gochujang at the store, and you'll be set! -
Vegetable Shakshuka with Pesto
50 minGluten-Free, VegetarianSummer Vegetable Shakshuka! Poached eggs in a rich tomato and vegetable sauce with pesto. Serve for brunch or light dinner. -
Asparagus Mimosa with Hard Boiled Eggs and Capers
25 minGluten-Free, Low Carb, Paleo, VegetarianAsparagus Mimosa! Asparagus spears, boiled until crisp tender, served with grated boiled eggs and a caper vinaigrette. -
Apple Pie Smoothie
10 minGluten-Free, Vegan, VegetarianTastes like apple pie! Smoothie with applesauce, almond milk, cashews, dates, and vanilla. -
Ham and Egg Bakes
30 minGluten-Free, PaleoIndividually baked eggs with ham! Great for using up leftover Easter or Christmas ham. Serve with toast! -
Vegan French Toast with Caramelized Bananas
40 minGluten-Free, Vegan, VegetarianAmazing vegan and gluten-free French toast! Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup! -
Papaya, Prosciutto, and Lime
10 minGluten-FreeSlices of fresh papaya served with thinly sliced prosciutto and fresh squeezed lime. -
Spicy Paleo Pumpkin Muffins
40 minGluten-Free, Low Carb, Paleo, VegetarianThese Spicy Paleo Pumpkin Muffins are grain-free and vegetarian. Perfect grab-and-go breakfast! -
Strawberry Nectarine Fruit Salad
10 minGluten-FreeSimple delicious fruit salad with fresh strawberries, white nectarines, honey, and mint -
Cheesy Grits Soufflé Bake
1 hr, 10 minGluten-Free, VegetarianGrits casserole meets soufflé! It's a puffy, cheesy favorite at the dinner table. Serve with ham for Easter dinner, as part of a spread for brunch, or as a side to any meal. Unlike most soufflés, this one is EASY. -
Chorizo and Egg Breakfast Tacos
30 minGluten-FreeTacos for breakfast? Yes, please! These tacos combine chorizo and scrambled eggs with all your favorite taco toppings—avocado, tomato, and cheese. It's a great way to feed a crowd in the morning. -
Cheesy Crustless Quiche with Broccoli and Ham
45 minGluten-Free, Low CarbHam, broccoli, and cheese take center stage in this crustless quiche! It's low-carb, gluten-free, and full of rich creamy goodness! -
How to Make Candied Bacon
30 minGluten-FreeMaking candied bacon is one of those a-ha moments—why didn't I ever do this before? The magic happens in the oven and only takes half an hour. Eat it as is, crumble it over salad, or use it to garnish a Bloody Mary. We don't need to tell you what to do with bacon, right?
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