Gluten-Free TexMex Recipes

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  • Guacamole recipe easy to make in serving dish
    10 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    The BEST guacamole! EASY to make with ripe avocados, salt, serrano chiles, cilantro and lime. Garnish with red radishes or jicama. Serve with tortilla chips.
  • Slow Cooker Taco Soup with sour cream and chips
    10 min
    Gluten-Free
    This slow cooker taco soup with ground beef is so easy - and SO GOOD! Perfect for busy weeks and flexible cooking times. Simple taco soup ingredients.
  • Cilantro Lime Rice
    30 min
    Gluten-Free, Vegan
    BEST cilantro lime rice, no kidding! Better than Chipotle's. Easy to make. Perfect with Mexican and Asian food, great in burritos.
  • How to Make Nachos at Home
    30 min
    Gluten-Free
    These classic Tex-Mex nachos are loaded to the MAX! Avoid soggy nachos by briefly baking them before topping with cheese, seasoned beef, refried beans, guacamole, and salsa. They're a great snack, party appetizer, or even casual weeknight dinner.
  • Refried Black Beans
    4 hrs, 10 min
    Gluten-Free, Vegan, Vegetarian
    Black beans, cooked and then fried and mashed with onion, garlic, chili, and cilantro. So good!!
  • vegetarian tacos
    25 min
    Gluten-Free, Vegetarian
    Vegetarian tacos with onions, zucchini, tomatoes, green chiles, jalapeños, cheddar and cotija cheeses, and cilantro in corn tortillas.
  • Cheese Enchiladas
    50 min
    Gluten-Free, Vegetarian
    This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake.
  • Mexican Lasagna ready to serve
    1 hr, 50 min
    Gluten-Free
    Mexican Lasagna, also known as Mexican Casserole, Stacked Enchilada or Taco Lasagna. Layered casserole with corn tortillas, ground beef, green chiles, beans, salsa, and cheese.
  • Salsa Verde Chicken Enchiladas
    40 min
    Gluten-Free
    These chicken enchiladas are made with a tangy tomatillo salsa verde sauce! This is a fantastic recipe to serve a hungry crowd, whether it's Friday movie night, a pot-luck party, or just a weeknight dinner with your family.
  • Salsa Verde Chicken Bake
    35 min
    Gluten-Free
    Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese. 1-pot, easy dinner!
  • BEST cowboy caviar
    15 min
    Gluten-Free, Vegan, Vegetarian
    We LOVE this Texas Caviar! It's loaded with black-eyed peas, peppers, and tomatoes. Great with chips!
  • Completed 7 Layer Bean Dip Recipe in Large White Bowl
    20 min
    Gluten-Free
    It's not a party without 7-layer Bean Dip! This one is made with hot refried beans and topped with cheddar cheese, chilies, tomatoes, avocados, sour cream, and sliced black olives.
  • Turkey White Chili
    3 hrs, 45 min
    Gluten-Free
    If you have leftover turkey from Thanksgiving, make this White Turkey Chili! It's made with white beans, green chilis, garlic, and of course, turkey.
  • Turkey Chile Verde in a bowl
    4 hrs, 20 min
    Gluten-Free
    Chile verde made with turkey thigh meat and homemade tomatillo salsa verde.
  • Corn Salsa
    20 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Learn how to make corn salsa better than Chipotle! It's easy to make and totally addictive.
  • Chipotle Pumpkin Soup
    45 min
    Gluten-Free, Vegetarian
    Spicy pumpkin soup! with Southwestern flavors of chipotle, cumin, oregano, and served with pepitas, crema fresca, and cilantro.
  • Pinto Beans with Bacon
    30 min
    Gluten-Free
    Pinto beans with sautéed onions, bacon, and pan roasted jalapenos.
  • Turkey Tacos with Cranberry Salsa
    25 min
    Gluten-Free
    Turkey tacos recipe with cranberry salsa! Another great way to use up Thanksgiving turkey leftovers.

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