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Healthy Fall Favorites!

  • Baked Acorn Squash with Butter and Brown Sugar

    1 hr, 25 min
    Gluten-Free, Healthy, Vegetarian
    Easy baked acorn squash recipe, perfect for the fall. Squash is cut in half, insides scooped out, then baked with a little butter, brown sugar, and maple syrup.
  • Leek and Potato Soup

    1 hr
    Gluten-Free, Healthy, Vegetarian
    Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. And it's easy, too! No cream needed, just purée the soup to make it thick and creamy.
  • Butternut Squash Soup in a pretty fluted bowl on a metal surface

    1 hr
    Gluten-Free, Healthy, Vegetarian
    This butternut squash soup has a secret ingredient—a tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well.
  • Best Tomato Soup Recipe - bowls of tomato soup on table with bread

    40 min
    Dairy-Free, Healthy, Vegan, Vegetarian
    This Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy!
  • Spicy Pumpkin Soup

    40 min
    Gluten-Free, Healthy, Vegetarian
    Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander.
  • Cauliflower Bolognese on a plate with spaghetti and a fork.

    1 hr
    Healthy, Vegetarian
    Vegetarian Bolognese is a rich, luscious won’t-miss-the-meat pasta sauce. Roasting cauliflower and mushrooms deepens the flavor of this satisfying dinner. Double the recipe to eat some now and freeze some for later.
  • Platter of golden air fried crispy cauliflower heaped on the right of the platter. A small bowl of creamy dip swirled with hot sauce is placed next to the cauliflower on the platter. The cauliflower is resting on a few leaves of lettuce.

    17 min
    Healthy, Vegetarian
    Crispy cauliflower for the win, thanks to your air fryer! Make the cauliflower even tastier and crispier with spices, a little egg, and a light coating of breadcrumbs. Perfect as an appetizer or a side dish.
  • Bowl of French Onion Soup with crusty bread and melted cheese on top with an Instant Pot in the background.

    1 hr, 15 min
    Healthy
    Instant Pot French Onion Soup! French onion soup is comfort food at its finest. Rich, intensely-flavored broth and caramelized onions, topped with crusty, cheese-covered bread is sure to warm anyone on a cold winter’s night. Make this delicious soup in half the time by using your Instant Pot!
  • Quick and Easy Fish Stew

    30 min
    Gluten-Free, Healthy, Low Carb
    Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.
  • ground turkey recipes: ground turkey and peppers dish

    30 min
    Gluten-Free, Healthy, Low Carb, Paleo
    This 1-pot ground turkey and peppers recipe is quick and easy! Sautéed ground turkey with onions, garlic, bell peppers, and seasoned with chipotle chili.
  • Curry Roasted Cauliflower

    35 min
    Gluten-Free, Healthy, Low Carb, Paleo, Vegan, Vegetarian
    BEST roasted cauliflower is Roasted Curried Cauliflower! With onions, garlic, curry spices. Quick, EASY, healthy!
  • Easy chicken noodle soup in a white bowl.

    2 hrs, 15 min
    Healthy
    The BEST homemade chicken noodle soup! This version is made from scratch, so it's light and nourishing. All the goodness from the chicken in one pot of soup. Just what you need to recover from a cold or the flu.
  • Roasted Kabocha Squash Soup

    1 hr, 45 min
    Gluten-Free, Healthy, Paleo
    Roasted kabocha squash soup, thick and creamy, with ginger, cumin, and coriander. Perfect for fall!
  • Easy oven-roasted beets in a serving bowl

    1 hr, 15 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    The BEST way to cook beets? Roasted! These ruby red beets are roasted in the oven until sweet and caramelized, then tossed with orange zest and a balsamic glaze. So good!
  • Red Lentil Dal

    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    This easy Indian dal is ready in under an hour, and makes a satisfying vegetarian lunch or dinner. Serve with rice or naan. This soup also keeps well and can be frozen for up to three months.
  • Quinoa bowl sweet potato

    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    We love roasted sweet potatoes, especially in grain bowls like this one! Combine with quinoa, and top with avocado for a quick, one-bowl vegetarian meal.
  • Creamy Sweet Potato Soup

    1 hr, 5 min
    Gluten-Free, Healthy, Vegetarian
    Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon. Creamy and satisfying!
  • Curried Butternut Squash Soup

    1 hr, 15 min
    Gluten-Free, Healthy
    Great curried butternut squash soup! With onion and lightly spiced with curry powder, ginger, mustard seeds, cumin
  • Kale and Roasted Vegetable Soup

    1 hr, 55 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    A hearty winter soup recipe with kale, white beans, and roasted carrots, butternut squash, tomatoes, onions, and garlic.
  • Slow Cooker Chickpea Curry served in a bowl with spinach and rice

    8 hrs, 15 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    This Slow Cooker Chickpea Curry a "set it and forget it" meal. Just pile all the ingredients into the slow cooker and come back to a hot meal hours later. Soak your chickpeas overnight to make them extra tender.
  • Vegan Stuffed Squash

    1 hr, 20 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Vegan stuffed squash with brown rice and mushrooms! Use acorn squash or other winter squash. Vegan or vegetarian main course.
  • Instant Pot Butternut Squash Soup

    40 min
    Gluten-Free, Healthy, Paleo, Vegetarian
    Pressure Cooker Butternut Squash Soup! Steam the whole squash in a pressure cooker like the Instant Pot, then puree it with onion, celery, carrot, apples, and broth. Quick and easy.
  • Vegetable Meatless Chili

    1 hr, 30 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    The BEST Vegetarian Chili! Make it with eggplant, plum tomatoes, onion, garlic, zucchini, bell peppers, jalapeños, white beans, kidney beans, and cilantro. You won't miss the meat!
  • Creamy Pumpkin Soup with Smoked Paprika

    2 hrs
    Gluten-Free, Healthy, Vegetarian
    Creamy Pumpkin Soup with Smoked Paprika! This rich and creamy pumpkin soup gets a extra depth from smoked paprika. Make it with either a whole pumpkin or canned pumpkin puree.
  • best Turkey Meatloaf cut into slices on a white platter

    1 hr, 15 min
    Healthy
    Turkey Meatloaf! Make it with grated zucchini and carrot for moisture and an extra serving of veggies, then brush some sweet chili sauce on top for flavor. Freezes and reheats beautifully.

Quick & Easy Healthy Recipes

  • Roast salmon filet on foil with roast grape tomatoes, chopped cilantro and thinkly sliced lime on top.

    35 min
    Gluten-Free, Healthy, Low Carb
    This easy, all-in-one Salmon Foil Packet with potatoes, snap peas, and tomatoes gets its spicy zing from Harissa paste, a North African spice mix. Baking in foil makes super-tender salmon and clean up is a snap! This dinner is designed to feed two, but it’s easy to scale up or down.
  • Quick and Easy Fish Stew

    30 min
    Gluten-Free, Healthy, Low Carb
    Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.
  • Copycat Starbucks Egg Bites made in the instant pot and served on a tray

    35 min
    Healthy, Low Carb
    In addition to looking darn adorable, these Instant Pot bites are super delicious and easy to make in the pressure cooker! Just like Starbucks egg bites, but better. Easy to make ahead, reheat, and even FREEZE!
  • Skillet Chicken Puttanesca

    30 min
    Gluten-Free, Healthy, Paleo
    This Skillet Chicken Puttanesca comes together so quickly, you'll hardly believe how good it tastes. Made with chicken breasts, canned tomatoes, olives, capers, anchovies, fresh oregano, and plenty of olive oil. Ready in 30 minutes.
  • Best Tomato Soup Recipe - bowls of tomato soup on table with bread

    40 min
    Dairy-Free, Healthy, Vegan, Vegetarian
    This Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy!
  • How to cook salmon on the grill skin side up

    45 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.
  • A table is set with a plate with fish tacos. Corn tortillas layered with fish, avocado, cabbage, cilantro, cheese and lime.

    21 min
    Healthy
    Fish tacos are a favorite quick and easy weeknight meal. Choose cod, tilapia, or halibut, quickly pan-sear in a skillet, and serve with a simply cabbage slaw. 20 minutes start to finish!
  • Grilled Chicken Breast Recipe

    50 min
    Gluten-Free, Healthy, Low Carb, Paleo
    How to get juicy chicken breasts on the grill? It's all in the brine! Just 30 minutes of brining makes all the difference between dry chicken and perfect chicken.
  • Two poached eggs on top of two pieces of stacked toast. One egg has a slightly runny yolk. Salt and pepper are sprinkled on the eggs, toast and black plate.

    2 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Paleo, Vegetarian
    EASIEST way ever to poach eggs—all you need is a mug and a microwave! Ready in about a minute. Use this poached egg method to top a quick lunch salad, toast for an easy breakfast or roasted vegetables for dinner.
  • Homemade Salmon Cakes on a plate

    25 min
    Healthy
    How to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon, and paprika. These easy salmon cakes make a perfect midweek meal.
  • Puerto Rican Stewed Crab

    30 min
    Healthy
    Puerto Rican Salmorejo de Jueyes is a treat for anyone who loves crab! Traditionally an all-day family affair, buying lump crab meat means you can have this hearty stew and rice on the table in about a half an hour.
  • Poached Salmon

    15 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Poach delicious salmon steaks or fillets in only 15 minutes! Salmon poached in white wine, seasoned with fresh dill.
  • ground turkey recipes: ground turkey and peppers dish

    30 min
    Gluten-Free, Healthy, Low Carb, Paleo
    This 1-pot ground turkey and peppers recipe is quick and easy! Sautéed ground turkey with onions, garlic, bell peppers, and seasoned with chipotle chili.
  • Salmon Fried Rice

    25 min
    Gluten-Free, Healthy
    Have leftover rice and cooked salmon? Make salmon fried rice! Comes together in minutes. Easy and so good!
  • Baked Honey Mustard Salmon on a white platter

    20 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Dinner is 6 ingredients and 20 minutes away with this Honey Mustard Salmon. Honey mustard is an easy way to dress up salmon, and baking it in the oven means your hands are free to throw together a salad or other side dish.
  • Panko-crusted Salmon

    22 min
    Healthy
    Panko-crusted baked salmon! Salmon steaks or fillets coated in honey mustard, breaded with Japanese panko crumbs, and baked to perfection.
  • a row of Sweet Potato Black Bean Tacos topped with avocado, cotija cheese, and salsa verde

    40 min
    Gluten-Free, Healthy, Vegetarian
    Turn sweet potatoes and black beans into a simple, healthy dinner with these tacos! Ready in about 30 minutes. Top them with avocado, cilantro, salsa verde, or any favorite toppings.
  • Cauliflower Chickpea Curry

    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Delicious vegan curry with cauliflower, chickpeas, onion, tomato, and cilantro.
  • creamy dijon mustard chicken

    35 min
    Gluten-Free, Healthy, Low Carb
    This chicken with creamy dijon mustard sauce is an easy and fast weeknight meal. The chicken cutlets and sauce are all cooked in the same skillet, making clean-up a breeze.
  • Mediterranean Tuna Pasta

    30 min
    Healthy
    Quick and easy! Tuna pasta with canned tuna, tomato, red onion, kalamata olives, lemon, capers, and Mozzarella cheese
  • Salmon with Tomatoes, Onions, Capers

    35 min
    Gluten-Free, Healthy, Low Carb
    Quick, easy, healthy! Salmon fillets poached in a tomato onion caper sauce with white wine.
  • Sheet Pan Salmon with Asparagus and New Potatoes

    42 min
    Gluten-Free, Healthy
    Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious! Make everything in one sheet pan, easy clean-up, perfect for a midweek dinner
  • Baked Shrimp with Tomato and Feta

    30 min
    Gluten-Free, Healthy
    Quick and easy, shrimp baked in a tomato sauce with onions, garlic, parsley, dill, and feta cheese.
  • Seared Tuna with Avocado

    16 min
    Gluten-Free, Healthy, Low Carb
    Sushi-grade tuna steaks, pan seared, served with slices of avocado and a ginger, soy, cilantro, lime, garlic sauce.
  • Pressure Cooker Saag Tofu

    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Pressure Cooker Saag Tofu! This is a super-quick, vegan version of the classic Indian spinach dish. Made with frozen spinach, canned tomatoes, tofu, coconut milk, and spices.

Healthy Soups & Stews

  • Leek and Potato Soup

    1 hr
    Gluten-Free, Healthy, Vegetarian
    Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. And it's easy, too! No cream needed, just purée the soup to make it thick and creamy.
  • Butternut Squash Soup in a pretty fluted bowl on a metal surface

    1 hr
    Gluten-Free, Healthy, Vegetarian
    This butternut squash soup has a secret ingredient—a tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well.
  • Best Tomato Soup Recipe - bowls of tomato soup on table with bread

    40 min
    Dairy-Free, Healthy, Vegan, Vegetarian
    This Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy!
  • Spicy Pumpkin Soup

    40 min
    Gluten-Free, Healthy, Vegetarian
    Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander.
  • Bowl of French Onion Soup with crusty bread and melted cheese on top with an Instant Pot in the background.

    1 hr, 15 min
    Healthy
    Instant Pot French Onion Soup! French onion soup is comfort food at its finest. Rich, intensely-flavored broth and caramelized onions, topped with crusty, cheese-covered bread is sure to warm anyone on a cold winter’s night. Make this delicious soup in half the time by using your Instant Pot!
  • Easy Cabbage soup in a white bowl

    50 min
    Gluten-Free, Healthy, Low Carb
    Here's an easy, nourishing cabbage soup for cold winter days. Made with just a handful of ingredients and ready in under an hour, the soup is simplicity at its best.
  • Quick and Easy Fish Stew

    30 min
    Gluten-Free, Healthy, Low Carb
    Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.
  • Quick Chicken Pho

    40 min
    Gluten-Free, Healthy
    Quick weeknight chicken pho from expert Andrea Nguyen! Shortcut version of traditional Vietnamese noodle soup. 30-minutes. Gluten-free.
  • Moqueca

    45 min
    Gluten-Free, Healthy
    Brazilian moqueca, a fish stew made with firm white fish, onions, garlic, bell peppers, tomatoes, cilantro, and coconut milk.
  • Easy chicken noodle soup in a white bowl.

    2 hrs, 15 min
    Healthy
    The BEST homemade chicken noodle soup! This version is made from scratch, so it's light and nourishing. All the goodness from the chicken in one pot of soup. Just what you need to recover from a cold or the flu.
  • 15 minute egg drop soup in bowl with soup spoon

    20 min
    Gluten-Free, Healthy, Low Carb
    This easy Chinese egg drop soup is ready in less than 15 minutes and tastes just like the soup at your favorite Chinese restaurant! It's made with eggs, ginger, green onions, and mushrooms.
  • Cooked Minestrone Soup In White Pot

    1 hr
    Gluten-Free, Healthy, Vegetarian
    Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.
  • Curried Squash and Pear Soup

    1 hr
    Gluten-Free, Healthy, Vegetarian
    EASY Butternut Squash Soup with Pears, seasoned with curry and ginger
  • Tuscan Bean Soup

    50 min
    Gluten-Free, Healthy, Vegetarian
    This EASY bean soup is the answer to the "What's for dinner?" dilemma. You probably have most of the ingredients in your pantry already, and turning them into a satisfying vegetarian soup is easy-peasy.
  • Roasted Kabocha Squash Soup

    1 hr, 45 min
    Gluten-Free, Healthy, Paleo
    Roasted kabocha squash soup, thick and creamy, with ginger, cumin, and coriander. Perfect for fall!
  • Red Lentil Dal

    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    This easy Indian dal is ready in under an hour, and makes a satisfying vegetarian lunch or dinner. Serve with rice or naan. This soup also keeps well and can be frozen for up to three months.
  • Salmon Moqueca

    3 hrs, 10 min
    Dairy-Free, Gluten-Free, Healthy, Paleo
    Salmon stew based on Brazilian style moqueca fish stew. Salmon marinated in garlic, lime juice, paprika and cumin, the cooked with onions, bell peppers, tomato, cilantro, and coconut milk.
  • Creamy Sweet Potato Soup

    1 hr, 5 min
    Gluten-Free, Healthy, Vegetarian
    Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon. Creamy and satisfying!
  • Curried Butternut Squash Soup

    1 hr, 15 min
    Gluten-Free, Healthy
    Great curried butternut squash soup! With onion and lightly spiced with curry powder, ginger, mustard seeds, cumin
  • Kale and Roasted Vegetable Soup

    1 hr, 55 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    A hearty winter soup recipe with kale, white beans, and roasted carrots, butternut squash, tomatoes, onions, and garlic.
  • Fish Stew with Ginger and Tomatoes

    30 min
    Gluten-Free, Healthy
    This easy fish stew with ginger and tomatoes is both warming and light. Ready in about 30 minutes.
  • Gazpacho

    25 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    California version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.
  • chicken pozole

    2 hrs, 15 min
    Gluten-Free, Healthy
    Mexican chicken pozole recipe, pozole blanco, traditional dish of Guerrero, Mexico, made with hominy, chicken, and several garnishes.
  • A split pea recipe in a bowl.

    2 hrs
    Gluten-Free, Healthy
    Classic split pea soup! Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days.
  • Italian Egg Drop Soup

    20 min
    Healthy
    Light nourishing Italian egg drop soup with chicken stock, egg, Parmesan, and ribbons of spinach.

Recent Healthy Recipes & Ideas

  • Easy chicken noodle soup in a white bowl.

    2 hrs, 15 min
    Healthy
    The BEST homemade chicken noodle soup! This version is made from scratch, so it's light and nourishing. All the goodness from the chicken in one pot of soup. Just what you need to recover from a cold or the flu.
  • A loaf of Moist Pumpkin Bread cooling on a rack with a second loaf in the pan behind it.

    1 hr, 20 min
    Dairy-Free, Healthy, Vegan
    Get all the flavors of fall with this vegan, dairy-free, egg-free pumpkin bread. This recipe makes two loaves so keep one for yourself and give one to a friend. Top it with pepitas to make it extra special, pop it in your oven, and let the scent of cinnamon fill the air.
  • Cauliflower Bolognese on a plate with spaghetti and a fork.

    1 hr
    Healthy, Vegetarian
    Vegetarian Bolognese is a rich, luscious won’t-miss-the-meat pasta sauce. Roasting cauliflower and mushrooms deepens the flavor of this satisfying dinner. Double the recipe to eat some now and freeze some for later.
  • Best Tomato Soup Recipe - bowls of tomato soup on table with bread

    40 min
    Dairy-Free, Healthy, Vegan, Vegetarian
    This Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy!
  • Two poached eggs on top of two pieces of stacked toast. One egg has a slightly runny yolk. Salt and pepper are sprinkled on the eggs, toast and black plate.

    2 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Paleo, Vegetarian
    EASIEST way ever to poach eggs—all you need is a mug and a microwave! Ready in about a minute. Use this poached egg method to top a quick lunch salad, toast for an easy breakfast or roasted vegetables for dinner.
  • Fluffy quinoa in a bowl.

    25 min
    Gluten-Free, Healthy
    Tired of clumpy, wet quinoa? Worry no more! Cook the lightest, fluffiest quinoa in 20 minutes; then add it to salads, bowls, and wraps. It keeps well in the fridge, so make a big batch, and use this gluten-free, protein-rich “grain” all week!
  • A table is set with a plate with fish tacos. Corn tortillas layered with fish, avocado, cabbage, cilantro, cheese and lime.

    21 min
    Healthy
    Fish tacos are a favorite quick and easy weeknight meal. Choose cod, tilapia, or halibut, quickly pan-sear in a skillet, and serve with a simply cabbage slaw. 20 minutes start to finish!
  • A quarter sheet pan has pork kebabs with grilled pineapple stacked on it.

    35 min
    Gluten-Free, Healthy, Low Carb
    Easy, delicious, and loaded with flavor, these Mojo Marinated Pork Kebabs are begging you to make the most of grilling season. The punchy garlic- and citrus-flavored marinade is traditionally used in Hispanic dishes and pairs beautifully with grilled pineapple!
  • A bag of Bob's Red Mill Masa Harina and a bag of Maseca Instant Yellow Corn Flour. A measuring cup is filled with corn flour is between the bags.

    Looking to make your own corn tortillas, sopes slathered with beans, or tamales? If so, then you need to have one ingredient on hand: masa or its dehydrated cousin, masa harina. It’s incredibly versatile, gluten-free, inexpensive, and delicious.
  • A casserole dish with six yellow bell peppers to show how to make stuffed peppers.

    1 hr, 10 min
    Healthy
    These stuffed bell peppers are festive, flavorful, and good for you. The filling is a combo of chicken, garlic, onions, and bright, fresh herbs — a riff on Middle Eastern kofta. Pop them into the oven to bake, then serve with a minty yogurt sauce on the side.
  • Baked Honey Mustard Salmon on a white platter

    20 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Dinner is 6 ingredients and 20 minutes away with this Honey Mustard Salmon. Honey mustard is an easy way to dress up salmon, and baking it in the oven means your hands are free to throw together a salad or other side dish.
  • Easy Greek Salad tossed with greek salad dressing in a bowl

    15 min
    Gluten-Free, Healthy, Vegetarian
    This easy Greek Salad is made with plum tomatoes, cucumbers, red onion, bell pepper, kalamata olives, and crumbled feta cheese. Tossed with a lemon and red wine vinegar vinaigrette dressing, it's ready for a summer picnic!
  • Gluten Free Greek Pasta Salad

    30 min
    Healthy, Vegetarian
    All the flavors of classic Greek salad in a picnic-ready pasta salad! We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing. This salad is easy to make ahead and pack up for your next backyard party.
  • Three photos side by side of summer dinner salads. On the left is a platter of Farmers' Market Salad with Peaches, Goast Cheese, and Basil. In the center is a plate of Chicken Pozole Salad with thick wedges of avocado and sliced chicken breast in the center of the plate. On the right is Shrimp, Arugula, White Bean, and Cherry Tomato Salad with large shrimp set atop a bed of vegetables and beans.

    Turn summer's bounty of fresh vegetables and herbs into hearty weeknight dinner salads. From classics like Cobb Salad to new favorites like Fish Taco Salad Bowls, we've got ideas that whole family will love!
  • Mexican stuffed peppers chicken, onions, corn and cheese on a plate with white rice and a fork. A baking sheet with another pepper is behind the plate in partial view.

    1 hr
    Healthy, Low Carb
    Mild poblano peppers stuffed with chicken, peppers, corn, and onion for a quick and easy low-carb taco fix! Sprinkle a little queso fresco on top before you bake them up, and weeknight dinner is served.
  • Summer peach and cucumber salad in a bowl with a serving spoon. A blue linen is to the right and peaches, limes and basil are to the left of the bowl.

    15 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian
    Cool, crunchy cucumbers combined with sweet, juicy peaches and dressed in a peppery basil vinaigrette is a great way to make the most of summer and all its gorgeous flavors. This refreshing salad is easy to make and goes great with grilled meat.
  • Overhead view of a cast iron skillet with vegetarian stuffed tomatoes with basil leaves scattered over top.

    35 min
    Gluten-Free, Healthy, Vegetarian
    Whether you’re looking for new ways to use the abundance of summer tomatoes or simply want a quick side dish, these vegetarian stuffed tomatoes filled with mozzarella, parmesan, and fresh herbs are simple and delicious.
  • Turkey burger recipe made with herbs and olive oil, served on a bun with onions and lettuce

    30 min
    Healthy
    These easy, flavorful turkey burgers can be cooked on the grill or stovetop. Keep them juicy using turkey leg and thigh meat and a little olive oil. Season with fresh herbs from the garden and serve with a side of chips!
  • A dutch oven with vegetarian soup with freekeh along with a ladle and two bowls.

    1 hr, 10 min
    Dairy-Free, Healthy, Vegetarian
    Simple ingredients come together to make a deeply satisfying and nourishing soup. Freekeh, smoked wheat, adds a character and body while vegetables like kohlrabi, carrots, and zucchini boost the nutrition and flavor factor.
  • Side view of a plate of one pot chicken pasta dinner. A large skillet is behind the plate of pasta and grape tomatoes, basil and seasoning are in the upper right.

    1 hr, 5 min
    Healthy
    This quick and easy Tuscan Chicken Pasta Skillet is a one-pot noodle dish made with simple, yet flavorful ingredients. Marinated chicken breast is tossed with tender spaghetti, tomatoes, artichokes, olives, freshly grated Parmesan cheese, and herbs. It’s the perfect easy weekday meal!
  • Low carb lettuce wrap with sliced steak, mint, radish, cucumber and peanuts wrapped up on a plate. A dipping sauce is on the plate as well.

    40 min
    Healthy, Low Carb
    Try this easy Asian-inspired take on lettuce wraps with grilled beef, crisp vegetables, and fresh herbs. The spicy marinade of sriracha, ginger, lime, and fish sauce doubles as a dipping sauce!
  • Sponsored Content

    50 min
    Healthy
    Take your salmon cakes to the next level with fresh raspberries and a spicy chipotle aioli! Serve as an appetizer at your next family dinner party or as a special weeknight meal.
  • Overhead view of steamed clams with chorizo in a large stockpot. A ladle is resting on top and is full of clams.

    40 min
    Healthy
    Clams make a quick and easy meal, perfect for a weeknight family dinner or a weekend with guests. Spanish chorizo adds just enough of a smoky, spicy kick. Make sure you serve these brothy clams with crusty bread to sop up every last bit!
  • Three baking trays for kids lunch ideas. Each tray has a different type of food on it. The lower tray has popcorn, chips and chocolate covered oranges on it. The tray on the right has vegetables, cheese, crackers and fruit with a dip. The tray on the left has mini pancakes, strawberries and egg bites with maple syrup.

    Need a quick, fun way to feed your kids this summer? Mix it up with grazing trays! We have three setups—one for breakfast, one for lunch, and one for movie night—for healthy, hands-off ways to keep your kids fed this summer!
  • Sponsored Content

    40 min
    Healthy
    Looking for a new way to prepare fish this summer? You're going to love this showstopper halibut topped with a fresh strawberry compote and served with tender baby potatoes and asparagus.

All Recipes for Healthy Eating

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  • Baked Acorn Squash with Butter and Brown Sugar

    1 hr, 25 min
    Gluten-Free, Healthy, Vegetarian
    Easy baked acorn squash recipe, perfect for the fall. Squash is cut in half, insides scooped out, then baked with a little butter, brown sugar, and maple syrup.
  • Summer peach and cucumber salad in a bowl with a serving spoon. A blue linen is to the right and peaches, limes and basil are to the left of the bowl.

    15 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian
    Cool, crunchy cucumbers combined with sweet, juicy peaches and dressed in a peppery basil vinaigrette is a great way to make the most of summer and all its gorgeous flavors. This refreshing salad is easy to make and goes great with grilled meat.
  • Leek and Potato Soup

    1 hr
    Gluten-Free, Healthy, Vegetarian
    Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. And it's easy, too! No cream needed, just purée the soup to make it thick and creamy.
  • Easy homemade omelette recipe in a pan

    6 min
    Gluten-Free, Healthy, Vegetarian
    Never fear! Making an omelette at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes. Fill it with whatever you have on hand—it's a great way to use up leftovers!
  • Fluffy quinoa in a bowl.

    25 min
    Gluten-Free, Healthy
    Tired of clumpy, wet quinoa? Worry no more! Cook the lightest, fluffiest quinoa in 20 minutes; then add it to salads, bowls, and wraps. It keeps well in the fridge, so make a big batch, and use this gluten-free, protein-rich “grain” all week!
  • Side view of a plate of one pot chicken pasta dinner. A large skillet is behind the plate of pasta and grape tomatoes, basil and seasoning are in the upper right.

    1 hr, 5 min
    Healthy
    This quick and easy Tuscan Chicken Pasta Skillet is a one-pot noodle dish made with simple, yet flavorful ingredients. Marinated chicken breast is tossed with tender spaghetti, tomatoes, artichokes, olives, freshly grated Parmesan cheese, and herbs. It’s the perfect easy weekday meal!
  • Overhead view of a cast iron skillet with vegetarian stuffed tomatoes with basil leaves scattered over top.

    35 min
    Gluten-Free, Healthy, Vegetarian
    Whether you’re looking for new ways to use the abundance of summer tomatoes or simply want a quick side dish, these vegetarian stuffed tomatoes filled with mozzarella, parmesan, and fresh herbs are simple and delicious.
  • Butternut Squash Soup in a pretty fluted bowl on a metal surface

    1 hr
    Gluten-Free, Healthy, Vegetarian
    This butternut squash soup has a secret ingredient—a tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well.
  • Best Tomato Soup Recipe - bowls of tomato soup on table with bread

    40 min
    Dairy-Free, Healthy, Vegan, Vegetarian
    This Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy!
  • How to cook salmon on the grill skin side up

    45 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.
  • A quarter sheet pan has pork kebabs with grilled pineapple stacked on it.

    35 min
    Gluten-Free, Healthy, Low Carb
    Easy, delicious, and loaded with flavor, these Mojo Marinated Pork Kebabs are begging you to make the most of grilling season. The punchy garlic- and citrus-flavored marinade is traditionally used in Hispanic dishes and pairs beautifully with grilled pineapple!
  • A table is set with a plate with fish tacos. Corn tortillas layered with fish, avocado, cabbage, cilantro, cheese and lime.

    21 min
    Healthy
    Fish tacos are a favorite quick and easy weeknight meal. Choose cod, tilapia, or halibut, quickly pan-sear in a skillet, and serve with a simply cabbage slaw. 20 minutes start to finish!
  • Grilled Chicken Breast Recipe

    50 min
    Gluten-Free, Healthy, Low Carb, Paleo
    How to get juicy chicken breasts on the grill? It's all in the brine! Just 30 minutes of brining makes all the difference between dry chicken and perfect chicken.
  • Spicy Pumpkin Soup

    40 min
    Gluten-Free, Healthy, Vegetarian
    Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander.

  • 1 hr, 5 min
    Dairy-Free, Gluten-Free, Healthy, Vegan, Vegetarian
    Perfect for your next weekend cooking project or special occasion side dish, this vibrant, fragrant version of Persian Jeweled Rice Salad features butternut squash, toasted pistachios and almonds, warm spices, and tender dried fruit!
  • Platter of golden air fried crispy cauliflower heaped on the right of the platter. A small bowl of creamy dip swirled with hot sauce is placed next to the cauliflower on the platter. The cauliflower is resting on a few leaves of lettuce.

    17 min
    Healthy, Vegetarian
    Crispy cauliflower for the win, thanks to your air fryer! Make the cauliflower even tastier and crispier with spices, a little egg, and a light coating of breadcrumbs. Perfect as an appetizer or a side dish.
  • Cauliflower Bolognese on a plate with spaghetti and a fork.

    1 hr
    Healthy, Vegetarian
    Vegetarian Bolognese is a rich, luscious won’t-miss-the-meat pasta sauce. Roasting cauliflower and mushrooms deepens the flavor of this satisfying dinner. Double the recipe to eat some now and freeze some for later.
  • Roast salmon filet on foil with roast grape tomatoes, chopped cilantro and thinkly sliced lime on top.

    35 min
    Gluten-Free, Healthy, Low Carb
    This easy, all-in-one Salmon Foil Packet with potatoes, snap peas, and tomatoes gets its spicy zing from Harissa paste, a North African spice mix. Baking in foil makes super-tender salmon and clean up is a snap! This dinner is designed to feed two, but it’s easy to scale up or down.

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