Low Carb Middle Eastern
1 hr, 10 minGluten-Free, Low Carb, Paleo, Vegan, VegetarianClassic Mediterranean baba ghanouj eggplant dip. Baked eggplant pureed with tahini, garlic, and olive oil.
50 minGluten-Free, Low CarbTurkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour cream sauce.
20 minGluten-Free, Low Carb, Paleo, Vegan, VegetarianQuick and EASY Cucumber Salad with tahini dressing, lemon, garlic, and herbs!