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Paleo Recipes for Fall

  • Roast Beef

    4 hrs, 35 min
    Gluten-Free, Low Carb, Paleo
    Classic roast beef recipe using rump roast, round roast, or sirloin tip. This slow roasting method at low heat is good for tougher cuts of beef; the lower heat prevents any gristle from getting too tough.
  • large globe artichoke for steaming

    40 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Artichokes are so good for you and so delicious! Here's how to cook and eat them.
  • Sweet potato fries stacked in a container.

    30 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    These oven baked sweet potato fries are so addictive! Wedges of sweet potatoes, tossed with oil, sprinkled with spices, and baked at high heat until browned and crispy at the edges.
  • Beef Brisket recipe with carrots on platter

    4 hrs, 50 min
    Gluten-Free, Paleo
    Beef Brisket cooked as a pot roast couldn't be easier. Just sear and then cook it in the oven with onions and garlic all afternoon until it becomes fall-apart tender. The leftovers freeze beautifully, too!
  • roast turkey resting in the roasting pan

    4 hrs, 15 min
    Gluten-Free, Low Carb, Paleo
    How to cook the best turkey for Thanksgiving? Roast it breast-side down! This is our tried-and-true method for Thanksgiving turkey and we share all the details. From defrosting to long to cook the turkey, we've got your Thanksgiving covered.
  • Best Baked Chicken Recipe chicken on white plate with carrots and herbs

    1 hr, 5 min
    Gluten-Free, Low Carb, Paleo
    If you can bake chicken, you can make dinner over and over again. This is a simple recipe with salt, pepper, and olive oil, but so versatile.
  • ground turkey recipes: ground turkey and peppers dish

    30 min
    Gluten-Free, Healthy, Low Carb, Paleo
    This 1-pot ground turkey and peppers recipe is quick and easy! Sautéed ground turkey with onions, garlic, bell peppers, and seasoned with chipotle chili.
  • Instant pot chicken noodle soup in a bowl with the instant pot in partial view behind it.

    1 hr, 20 min
    Gluten-Free, Paleo
    Make quick chicken soup in the pressure cooker! This classic recipe is made with whole chicken (or chicken pieces), carrots, onions, and celery, and it's ready in 60 minutes. Just add noodles for chicken noodle soup!
  • Curry Roasted Cauliflower

    35 min
    Gluten-Free, Healthy, Low Carb, Paleo, Vegan, Vegetarian
    BEST roasted cauliflower is Roasted Curried Cauliflower! With onions, garlic, curry spices. Quick, EASY, healthy!
  • Roasted Kabocha Squash Soup

    1 hr, 45 min
    Gluten-Free, Healthy, Paleo
    Roasted kabocha squash soup, thick and creamy, with ginger, cumin, and coriander. Perfect for fall!

  • 2 hrs, 5 min
    Gluten-Free, Low Carb, Paleo
    A quick and easy method for making duck confit (2 hours versus 2 days).
  • Roasted Baby Carrots

    45 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Tender young carrots, roasted with red onions with rosemary, salt, and pepper, until lightly caramelized.
  • Pressure Cooker Butternut Squash Soup

    25 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Hate peeling and dicing hard butternut squash? Steam it in the pressure cooker instead! Perfect for any recipe that calls for pureed or mashed butternut squash.
  • Blistered Shishito or Padron Peppers in a bowl

    9 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Blistered Shishito Peppers are a delicious quick and easy snack, side dish, or appetizer. Mild and sweet, they're like single bite mini-poppers!
  • Roasted Root Vegetables with Tomatoes and Kale

    1 hr, 15 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Warm up your winter with this cheerful ragout of roasted root vegetables with tomato and kale! It takes about as long to make as it does to roast the root vegetables. Hearty and nourishing.
  • Paleo Hot Cocoa

    15 min
    Gluten-Free, Paleo, Vegan
    Hot cocoa made with cocoa powder and maple syrup. Mix with coconut milk, almond milk, or any other milk of your choice. Paleo, dairy-free, and vegan.
  • Balsamic Onions

    1 hr, 25 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Balsamic-Glazed Red Onions! Such an easy side dish. Great with roast chicken, Thanksgiving, or a vegetarian main dish.
  • Roasted Butternut Squash Sauté

    50 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Great side dish for the holidays! Roasted cubes of butternut squashed tossed with balsamic sautéed onions, kale, pecans, dried cranberries.
  • Instant Pot Butternut Squash Soup

    40 min
    Gluten-Free, Healthy, Paleo, Vegetarian
    Pressure Cooker Butternut Squash Soup! Steam the whole squash in a pressure cooker like the Instant Pot, then puree it with onion, celery, carrot, apples, and broth. Quick and easy.
  • Roasted Winter Squash with Cilantro Chimichurri

    40 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Roasted Winter Squash with Cilantro Chimichurri! Use a mix of squashes, like acorn squash and delicata squash. The cilantro chimichurri makes this simple dish into a showstopper.
  • Slow Cooker Pumpkin Soup

    15 min
    Gluten-Free, Healthy, Paleo, Vegan, Vegetarian
    Slow Cooker Pumpkin Soup! So creamy and comforting with coconut milk. Vegan, gluten-free, paleo, and all-around allergy-friendly.
  • Hashed Brussels Sprouts

    25 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Shaved brussels sprouts made with thinly sliced brussels sprouts, tossed in lemon juice, sautéed in olive oil with garlic and mustard seeds.
  • Roasted Broccolini

    13 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Easy-to-make roasted broccolini! Healthy, paleo, and gluten-free.
  • Basque-Style Chicken with Peppers and Olives

    1 hr, 10 min
    Gluten-Free, Paleo
    Basque-Style Chicken simmered in an easy sauce with roasted chili peppers, ham, tomatoes, garlic, and olives. Makes a warming, hearty dinner on a chilly night.
  • Roasted Broccolini with Creamy Mustard Sauce

    20 min
    Gluten-Free, Paleo, Vegan
    Crispy roasted broccolini with creamy mustard sauce. Easy 15-minute side dish for chicken, steak, or pork chops. Dairy-free.

Recent Paleo Recipes & Ideas

  • Steamed broccoli in the pan

    15 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Delicious basic steamed broccoli recipe! How to steam broccoli so that it stays vibrant green. The easiest way to cook this wonderful vegetable.
  • Instant pot chicken, sliced and served on a salad

    35 min
    Low Carb, Paleo
    Need chicken fast? The pressure cooker is the way to go! This method is fast, simple, and foolproof. Keep the seasoning simple or mix it up depending on how you're serving the chicken.
  • Sliced prime rib roast on a platter

    5 min
    Gluten-Free, Low Carb, Paleo
    Prime rib recipe, how to cook to perfection a standing rib beef roast, step-by-step instructions and photos. Perfect for Christmas and the holiday season.
  • Instant Pot Pot Roast sliced and served on a platter with carrots and potatoes

    1 hr, 55 min
    Paleo
    Instant Pot Pot Roast shaves some time off oven-cooked and slow cooker methods. You can also cook the veggies right in the pot, making it an easy one-pot meal.
  • roast turkey resting in the roasting pan

    4 hrs, 15 min
    Gluten-Free, Low Carb, Paleo
    How to cook the best turkey for Thanksgiving? Roast it breast-side down! This is our tried-and-true method for Thanksgiving turkey and we share all the details. From defrosting to long to cook the turkey, we've got your Thanksgiving covered.
  • Two poached eggs on top of two pieces of stacked toast. One egg has a slightly runny yolk. Salt and pepper are sprinkled on the eggs, toast and black plate.

    2 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Paleo, Vegetarian
    EASIEST way ever to poach eggs—all you need is a mug and a microwave! Ready in about a minute. Use this poached egg method to top a quick lunch salad, toast for an easy breakfast or roasted vegetables for dinner.
  • Sweet potato fries stacked in a container.

    30 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    These oven baked sweet potato fries are so addictive! Wedges of sweet potatoes, tossed with oil, sprinkled with spices, and baked at high heat until browned and crispy at the edges.
  • Baked Honey Mustard Salmon on a white platter

    20 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Dinner is 6 ingredients and 20 minutes away with this Honey Mustard Salmon. Honey mustard is an easy way to dress up salmon, and baking it in the oven means your hands are free to throw together a salad or other side dish.
  • Roasted Zucchini with garlic and black pepper on a serving platter

    25 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Easy roasted zucchini recipe! How to cook zucchini by cutting lengthwise, oven-roasting with olive oil, garlic, black pepper, and Herbes de Provence.
  • Zucchini squash topped with dill in a cast iron skillet.

    30 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    This sautéed zucchini with dill is such a simple and easy side dish for summer meals. Six ingredients, 15 minutes, and it's ready. Great on its own, or serve with grilled chicken or fish.
  • A jar of homemade pickles

    15 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Homemade refrigerator pickles are so easy to make yourself! No canning necessary. They're ready in about 24 hours. Great for burgers, sandwiches, and snacking all summer long.
  • Blistered Shishito or Padron Peppers in a bowl

    9 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Blistered Shishito Peppers are a delicious quick and easy snack, side dish, or appetizer. Mild and sweet, they're like single bite mini-poppers!
  • Babaganoush recipe (eggplant dip) overhead shot in a shallow bowl with bread alongside and garnished with chives.

    1 hr, 10 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Classic Baba Ganoush is made by roasting eggplants until soft, scooping out the insides, and mashing with tahini, garlic, and spices. Served with pita or cracker, this eggplant dip is a great snack or party appetizer.
  • tomato salsa in a bowl showing chopped tomatoes and onion

    6 min
    Gluten-Free, Paleo, Vegan
    Homemade pico de gallo is the best! Chopped fresh tomatoes, chile peppers, red onion, cilantro, and lime are meant to be consumed fresh—it's called salsa fresca, for a reason.
  • Shish Kabobs on wooden skewers with onions, bell peppers, and mushrooms, ready to eat

    1 hr
    Gluten-Free, Low Carb, Paleo
    Call them kabobs, kebabs, or shish kebobs, what's a summer grill without them? Top sirloin chunks, marinated in soy sauce, garlic, ginger, olive oil marinade, grilled with onions, mushrooms, bell peppers.
  • How to cook salmon on the grill skin side up

    45 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.
  • A cast iron skillet with steak cooked on the stove. Oregano sprigs are at the bottom of the pan. Oil and juices are visible in the pan.

    40 min
    Low Carb, Paleo
    Get a restaurant-quality steak in the comfort of your own kitchen by making steak on your stovetop. The secret to success is a hot skillet, a good exhaust fan, and a butter and herb baste at the end.
  • Best grilled steak, sliced on a wooden board

    1 hr, 15 min
    Paleo
    The most foolproof way to grill the best steak? It's not complicated—it's about small details, like a picking the best cut, air-drying in the fridge, and making an herb butter sauce for basting. Fire up the grill!
  • large globe artichoke for steaming

    40 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Artichokes are so good for you and so delicious! Here's how to cook and eat them.
  • Close up photo of of crispy chicken thighs with cubed potatoes and greens visible in the dish. Serving fork and spoon are on the upper edge of the skillet. The chicken is sprinkled with herbs and a striped grey linen is behind the skillet.

    1 hr
    Dairy-Free, Gluten-Free, Healthy, Low Carb, Paleo
    Crispy skillet chicken is cooked in a flavorful lemon broth and served on a bed of Swiss chard, potatoes, and carrots. This bistro-style oven braised chicken with vegetables has everything you love about cozy comfort food.
  • Green beans, sauteed with bacon and served on a plate

    25 min
    Low Carb, Paleo
    Fresh green beans are a wonderful thing. Cook these by briefly blanching, then sauté in bacon fat. Toss with a little bacon, black pepper, and vinegar, and serve as a side with roast chicken or steak.
  • Easy Beef Brisket sliced and served on a platter

    3 hrs, 10 min
    Paleo
    Easy 3-ingredient Beef Brisket! Here's how to cook beef brisket in oven, slathered in a mixture of BBQ sauce and soy sauce. Just wrap in foil, and bake until falling apart tender. This beef brisket is simple and delicious.
  • Pork Stir Fry with Green Onion

    25 min
    Gluten-Free, Low Carb, Paleo
    This Pork Stir Fry is such an easy weeknight meal. Made with just lean pork, some green onions, and garlic, and ready in 25 minutes start to finish. Skip the take-out and make your own!
  • Lamb Lollipops cooked rare, sliced, and served on a plate

    50 min
    Low Carb, Paleo
    Lamb chops are such a simple and satisfying meal. Marinate them in rosemary and garlic, sear them quickly on the stovetop, and dinner is served. Great for a romantic date night or a dinner party.
  • Easy romanesco salad in a serving bowl

    50 min
    Gluten-Free, Low Carb, Paleo, Vegetarian
    Ever tried romanesco? It's a little like cauliflower and a little like broccoli, and it makes a GREAT salad! Give this vegetable a try with this simple recipe.

All Paleo Recipes

Most viewed
Most pinned Most recent
  • Hard Boiled Eggs

    12 min
    Gluten-Free, Low Carb, Paleo
    Hard boiled eggs recipe. Tips for how to boil eggs so they come out perfectly every time.
  • Sliced prime rib roast on a platter

    5 min
    Gluten-Free, Low Carb, Paleo
    Prime rib recipe, how to cook to perfection a standing rib beef roast, step-by-step instructions and photos. Perfect for Christmas and the holiday season.
  • Roast Beef

    4 hrs, 35 min
    Gluten-Free, Low Carb, Paleo
    Classic roast beef recipe using rump roast, round roast, or sirloin tip. This slow roasting method at low heat is good for tougher cuts of beef; the lower heat prevents any gristle from getting too tough.
  • Our best guacamole, served with chips

    10 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    The best guacamole keeps it simple: just ripe avocados, salt, a squeeze of lime, onions, chiles, cilantro, and some chopped tomato. Serve it as a dip at your next party or spoon it on top of tacos for an easy dinner upgrade.
  • poached egg cracked open to runny yolk

    9 min
    Gluten-Free, Low Carb, Paleo
    Here is how to make a perfectly poached egg, every time! With creamy yolks and firm whites, poached eggs are a breakfast on their own. You can also serve them over greens, topped with Hollandaise, in a grain bowl, or dozens of other ways.
  • How to Cook Steak Sous Vide

    10 min
    Gluten-Free, Low Carb, Paleo
    The EASIEST and BEST way to make steak is cooking it sous vide. It's precise and will cook the steak exactly to your preferred doneness. A quick sear on a skillet to finish, and you’ve got the best steak EVER.
  • Best ever dry brined turkey after roasting

    2 hrs, 15 min
    Gluten-Free, Paleo
    Want the most perfectly moist, flavorful, and juicy Thanksgiving turkey? Try dry-brining! All you do is rub the turkey with salt and let it hang out in the fridge for 24 to 72 hours. No muss, no fuss. The best turkey you'll ever eat will soon be yours!
  • Sauteed Spinach Recipe

    10 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Easy sautéed spinach! The best way to cook delicious fresh spinach, with olive oil and garlic.
  • Rack of Lamb

    35 min
    Gluten-Free, Low Carb, Paleo
    Rack of Lamb is so elegant! Perfect for entertaining. Tender oven-roasted rack of lamb, seasoned with rosemary, thyme, garlic, salt and freshly ground black pepper, and slathered with olive oil.
  • Roasted Garlic

    40 min
    Gluten-Free, Low Carb, Paleo, Vegetarian
    How to roast whole heads of garlic in the oven so you can eat warm, toasty cloves right out of the garlic head.
  • Sliced Roast Leg of Lamb with pink center

    3 hrs, 30 min
    Gluten-Free, Low Carb, Paleo
    Classic roast leg of lamb recipe. Leg of lamb marinated in a citrus rosemary marinade, then oven seared and slow roasted.
  • tomato salsa in a bowl showing chopped tomatoes and onion

    6 min
    Gluten-Free, Paleo, Vegan
    Homemade pico de gallo is the best! Chopped fresh tomatoes, chile peppers, red onion, cilantro, and lime are meant to be consumed fresh—it's called salsa fresca, for a reason.
  • Tomatillo Salsa Verde

    25 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    3 methods for making homemade Tomatillo Salsa Verde, a delicious Mexican green salsa made with roasted tomatillos, chile peppers, lime juice, cilantro, and onion.
  • Sous Vide Beef Tenderloin with Port, Garlic, and Thyme

    3 hrs
    Gluten-Free, Paleo
    Sous Vide Beef Tenderloin with Port, Garlic, and Thyme! Fool-proof recipe – I'll never feel anxious cooking beef tenderloin again. Serve for Christmas dinner or a special holiday meal.
  • Steamed broccoli in the pan

    15 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Delicious basic steamed broccoli recipe! How to steam broccoli so that it stays vibrant green. The easiest way to cook this wonderful vegetable.
  • Grilled Marinated Flank Steak

    2 hrs, 30 min
    Low Carb, Paleo
    This Grilled Marinated Flank Steak is melt-in-your-mouth delicious! A marinade made with soy sauce, honey and garlic makes this cut extra delicious.
  • Sausage, Peppers, and Onions recipe

    50 min
    Low Carb, Paleo
    Such a satisfying combo! Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. Served on a hoagie roll or over pasta or polenta.
  • large globe artichoke for steaming

    40 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Artichokes are so good for you and so delicious! Here's how to cook and eat them.

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