All Vegan Healthy

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  • Pressure Cooker Saag Tofu
    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Pressure Cooker Saag Tofu! This is a super-quick, vegan version of the classic Indian spinach dish. Made with frozen spinach, canned tomatoes, tofu, coconut milk, and spices.
  • Zucchini Soup recipe
    55 min
    Healthy, Vegan, Vegetarian
    Here's another delicious way to use fresh zucchini: Turn it into a spicy soup with mint, cilantro, and jalapeño. Serve it hot or cold!
  • Slow Cooker Pumpkin Soup
    15 min
    Gluten-Free, Healthy, Paleo, Vegan, Vegetarian
    Slow Cooker Pumpkin Soup! So creamy and comforting with coconut milk. Vegan, gluten-free, paleo, and all-around allergy-friendly.
  • Mediterranean Chickpea Buddha Bowls
    25 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Mediterranean chickpea bowls with creamy tahini sauce! Made with spiced chickpeas, spinach, cherry tomatoes, cucumbers, red onions, and brown rice. Great make-ahead meal for lunches or dinners.
  • Yellow Split Pea Soup
    3 hrs, 15 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Yellow split pea soup with Indian curry spices. Bright, flavorful, and filling! Vegetarian and gluten-free.
  • Eggplant Lentil Stew with Pomegranate Molasses
    3 hrs, 10 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    This vegan Turkish lentil stew recipe with eggplant and pomegranate molasses is hearty, filling and delicious!
  • Spring Minestrone
    1 hr
    Healthy, Vegan, Vegetarian
    Spring Minestrone! A springtime version of the classic Italian minestrone, with peas, new potatoes, artichoke hearts, asparagus and spring greens.
  • Quinoa Greek Salad
    25 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Healthy delicious Greek salad with quinoa, cherry tomatoes, cucumbers, red onion, kalamata olives, and feta cheese. So easy!
  • Braised Artichokes
    1 hr
    Gluten-Free, Healthy, Low Carb, Paleo, Vegan, Vegetarian
    Artichokes braised in white wine and olive oil with shallots, garlic, parsley, and mint.
  • Roasted Eggplant Tomato Soup
    1 hr, 10 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Roasted eggplant and tomato soup recipe made with oven roasted tomatoes, carrots, garlic, chickpeas, and eggplant
  • Tofu and Rice Veggie Bowl
    1 hr, 5 min
    Healthy, Vegan, Vegetarian
    Infinitely versatile, these Black Rice Bowls with Tofu and Veggies with a miso dressing are SO GOOD! They make a satisfying lunch or dinner for vegans, vegetarians, and carnivores alike.
  • Sustenance Stew
    50 min
    Gluten-Free, Healthy, Paleo, Vegan, Vegetarian
    Hearty vegan and gluten-free soup with sweet potatoes, canned tomatoes, Swiss chard, and almond butter. 30-minute cooking time.
  • Baked Potatoes with Chickpeas
    55 min
    Allergy-Friendly, Dairy-Free, Healthy, Vegan, Vegetarian
    Who says loaded baked potatoes can't be healthy?! This weeknight recipe tops baked potatoes with a creamy mix of chickpeas and coconut milk! It's vegan, dairy-free, and delicious.
  • French Lentil Salad Recipe
    35 min
    Dairy-Free, Gluten-Free, Healthy, Vegan
    Summer vegetables need little more than a quick vinaigrette to turn them into a fantastic salad. Add lentils to this one for some extra heft and nutrition with your meal.
  • Vegan Polenta with Broccoli
    45 min
    Dairy-Free, Gluten-Free, Healthy, Vegan, Vegetarian
    White beans and nutritional yeast give this polenta a creamy and cheesy taste, without the dairy. Add some roasted broccoli and a drizzle of chili oil, and you've got an easy, filling meat-free dinner!
  • Moroccan-Spiced Sweet Potato and Chickpea Stew
    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Moroccan-spiced vegetable and chickpea stew seasoned with ras el hanout spice mix (cumin, coriander, ginger, and cinnamon). Vegan and gluten-free. 30-minute cooking time.
  • Vegan Buffalo Cauliflower Tacos
    25 min
    Dairy-Free, Healthy, Vegan, Vegetarian
    These Buffalo Cauliflower Tacos are a great meat-free main—all the flavor of buffalo wings, but made with cauliflower! Top these easy tacos with vegan ranch dressing and serve.
  • White Gazpacho
    20 min
    Healthy, Vegan, Vegetarian
    Cool, refreshing, and filling, this classic Spanish white gazpacho is made with bread, almonds, cucumbers, grapes, olive oil, and garlic.

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