It’s no accident that the words vegan and vegetables share a few letters in common! Here’s where you’ll find a ton of veggie-heavy dishes, and plenty of recipes for foods that are free of meat and dairy.
All Vegan Recipes
Most viewed
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Cauliflower “Couscous”
30 minGluten-Free, Vegan, VegetarianGluten-free, vegan, mock couscous made with steamed ground cauliflower, apples, nuts, and other mix-ins. -
Baby Bok Choy with Cashews
15 minGluten-Free, Low Carb, Vegan, VegetarianBok choy is quick and easy! You can make bok choy that is simple yet delicious in just 15-minutes. All you need is baby bok choy, olive oil, garlic, green onions, and roasted, salted cashews. -
Broccoli Rabe with Caramelized Onions
35 minGluten-Free, Paleo, Vegan, VegetarianBroccoli rabe, blanched first to take the edge off the bitterness, then sautéed with caramelized onions, garlic, and a dash of chili pepper. -
Quinoa Greek Salad
25 minGluten-Free, Healthy, Vegan, VegetarianHealthy delicious Greek salad with quinoa, cherry tomatoes, cucumbers, red onion, kalamata olives, and feta cheese. So easy! -
Easy Cucumber Salad
5 minGluten-Free, VeganUse up the bounty of summer with this refreshing and crispy salad with cucumbers, rice vinegar, salt, pepper, and chopped fresh dill or basil. -
Gluten-Free Chocolate Chip Muffins
37 minAllergy-Friendly, Dairy-Free, Gluten-Free, VeganTender, hearty and studded with chocolate chips—these muffins have it all. They're vegan and gluten-free, too! -
No Mayo Coleslaw
10 minGluten-Free, Vegan, VegetarianNo mayo in this coleslaw! Cool and crunchy, this southwest coleslaw has thinly sliced cabbage with carrots, radishes and cilantro. Great as a summer side dish or piled high on tacos. -
Tomato, Onion, Avocado Salad
15 minGluten-Free, Paleo, Vegan, VegetarianFresh tomato, red onion, and avocado salad, seasoned Italian style with oregano, fresh parsley, garlic, olive oil, wine vinegar, salt and pepper. -
Grab-and-Go Oatmeal Chia Cups
15 minGluten-Free, Vegan, VegetarianGrab-and-go oatmeal and chia breakfast cups! Top them with yogurt, fresh fruit, and nuts to make a satisfying meal. Easy to make vegan or gluten-free. -
Gluten-Free Chocolate Chip Skillet Cookie
35 minAllergy-Friendly, Gluten-Free, VeganLooking for a quick cookie that's both gluten-free and vegan? Check! Cut it into wedges and serve with (vegan!) ice cream. -
Smoky Vegan Lentil Stew
40 minVeganTwo ingredients—smoked salt and smoked paprika—can make a big flavor change in this smoky vegan lentil stew. Serve with crusty bread and a green salad. -
Kale with Seaweed, Sesame and Ginger
30 minGluten-Free, Low Carb, Paleo, Vegan, VegetarianWilted kale recipe with arame seaweed, garlic, sesame, and fresh minced ginger. -
Savory Coconut Rice
1 hrGluten-Free, Vegan, VegetarianMake this Indian-style coconut rice with three kinds of coconut: shredded coconut, coconut oil, and coconut water. Serve with your favorite curry. -
Citrusy Cabbage Salad with Cumin and Coriander
20 minGluten-Free, Low Carb, Paleo, Vegan, VegetarianColorful shredded cabbage salad with oranges and radishes and a zesty lime cumin coriander dressing! -
Braised Marinated Artichokes
1 hrGluten-Free, Healthy, Low Carb, Paleo, Vegan, VegetarianArtichokes braised in white wine and olive oil with shallots, garlic, parsley, and mint. -
Basmati Rice Salad with Peas, Mint, and Lemon
1 hrGluten-Free, Vegan, VegetarianMinty, lemony rice salad made with basmati rice, peas, mint, lemon, and raisins. -
How to Make Rice in the Instant Pot
25 minVegan, VegetarianRice in the pressure cooker? Yes, it works! This is the most reliable, fool proof way to make fluffy rice that we know. -
Carrot Top Pesto
10 minPaleo, Vegan, VegetarianDon't throw away those carrot tops! Make this delicious carrot top pesto with them to toss with pasta, beans, or eat straight up as a dip.
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