Vegan Quick and Easy

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  • Roasted Fennel
    50 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Quick and easy roasted fennel recipe. Sliced fennel oven roasted in olive oil and balsamic vinegar.
  • How To Cook Potatoes in the Pressure Cooker
    20 min
    Gluten-Free, Vegan, Vegetarian
    Here's how to cook potatoes in the pressure cooker! Make a big batch and use them all week long to make potato salad, breakfast skillets, and roasted potatoes for dinner.
  • What does jackfruit taste like?
    25 min
    Vegan, Vegetarian
    Jackfruit makes an easy, meat-free meal any night of the week. Here, we're making tacos! Warm it up with your favorite BBQ sauce and pile it into tortillas with all your favorite toppings.
  • No-Knead Pizza Dough
    2 hrs, 5 min
    Vegan, Vegetarian
    No-knead pizza dough! So EASY. Make it ahead so it's ready when you want it. Use with any pizza recipe.
  • Blistered Shishito Peppers
    9 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Blistered Shishito Peppers are a delicious quick and easy snack, side dish, or appetizer. Mild and sweet, they're like single bite mini-poppers!
  • Paleo Hot Cocoa
    15 min
    Gluten-Free, Paleo, Vegan
    Hot cocoa made with cocoa powder and maple syrup. Mix with coconut milk, almond milk, or any other milk of your choice. Paleo, dairy-free, and vegan.
  • Easy Black Beans and Rice
    30 min
    Gluten-Free, Vegan, Vegetarian
    Quick and easy black beans and rice with onion, bell pepper, garlic, Tabasco, oregano, and white rice.
  • Cauliflower Chickpea Curry
    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Delicious vegan curry with cauliflower, chickpeas, onion, tomato, and cilantro.
  • Easy overnight oats in a jar with fruit and nuts on top
    7 min
    Gluten-Free, Vegan, Vegetarian
    This is the best overnight oatmeal ever! Just combine oats and water, then microwave the next day. So EASY and QUICK. You can make a whole week of breakfasts at once, too!
  • Pesto Pasta with Spinach and Avocado
    25 min
    Vegan, Vegetarian
    Quick and easy pasta with pesto, spinach, peas, and avocado. So EASY and creamy!
  • Broccoli Stir Fry Ginger Sesame
    25 min
    Gluten-Free, Low Carb, Vegan, Vegetarian
    Quick and easy broccoli stir fry with ginger and sesame, takes less than 30 minutes to make, start to finish!
  • Paleo Chocolate Mousse
    4 hrs, 20 min
    Gluten-Free, Paleo, Vegan
    Incredibly easy vegan chocolate pudding. Just 2 ingredients: coconut milk and chocolate. Dairy-free and paleo.
  • Nopalitos with Tomatoes and Onions
    20 min
    Gluten-Free, Vegan, Vegetarian
    Nopalitos, chopped prickly pear cactus paddles sautéed with onions, garlic, jalapeno, and tomatoes.
  • Green Curry Eggplant
    30 min
    Gluten-Free, Vegan, Vegetarian
    Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk.
  • Pressure Cooker Saag Tofu
    40 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Pressure Cooker Saag Tofu! This is a super-quick, vegan version of the classic Indian spinach dish. Made with frozen spinach, canned tomatoes, tofu, coconut milk, and spices.
  • Zucchini Soup recipe
    55 min
    Healthy, Paleo, Vegan, Vegetarian
    Here's another delicious way to use fresh zucchini: Turn it into a spicy soup with mint, cilantro, and jalapeño. Serve it hot or cold!
  • Roasted Winter Squash with Cilantro Chimichurri
    40 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Roasted Winter Squash with Cilantro Chimichurri! Use a mix of squashes, like acorn squash and delicata squash. The cilantro chimichurri makes this simple dish into a showstopper.
  • Cucumber Lime Agua Fresca
    15 min
    Gluten-Free, Vegan, Vegetarian
    Cucumber Mint Agua Fresca! Cool and refreshing agua fresca made with cucumbers, lime, and mint. Perfect way to cool down on a hot day!

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