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Vegetarian How To

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  • Baked Potato Recipe -- 3 potatoes split open with butter

    50 min
    Gluten-Free, Vegan, Vegetarian
    Baked potatoes! The best ones happen the old fashioned-way: in the oven. Here’s the scoop on making perfect baked potatoes. (Spoiler alert: no foil!)
  • perfect popcorn recipe

    10 min
    Vegetarian
    How to make a perfect batch of popcorn, with no burnt kernels! Easy stove-top popcorn recipe.
  • How To Make Fast, No-Soak Beans in the Pressure Cooker

    30 min
    Gluten-Free, Vegan, Vegetarian
    No need to soak your beans! You can make a fresh pot of beans in the pressure cooker in about an hour.
  • How to Steam Broccoli

    15 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Delicious basic steamed broccoli recipe! How to steam broccoli so that it stays vibrant green. The easiest way to cook this wonderful vegetable.
  • Microwave Corn on the Cob

    5 min
    Vegan, Vegetarian
    Cooking corn couldn't be easier! In the microwave, husk on, four minutes. Cut off bottom. Slip off husk. It works!
  • How to cook and steam artichokes

    40 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Artichokes are so good for you and so delicious! Here's how to cook and eat them.
  • Indian Flatbread fresh from the oven

    6 hrs, 25 min
    Vegetarian
    Tender, chewy freshly made naan, an Indian flatbread, is delicious on its own or served alongside your favorite Indian dish. Eat it plain or season it with herbs and spices!
  • Homemade Tortilla Chips

    25 min
    Gluten-Free, Vegan, Vegetarian
    Perfectly fresh and crunchy homemade tortilla chips, fried, baked, or microwaved. It's so easy to make your own!
  • How to grill corn on the cob

    20 min
    Gluten-Free, Vegetarian
    Learn how to grill corn that is juicy and tender with this easy grilled corn on the cob technique! The best way is the easiest way - simply grill fresh corn on the cob in their husks on direct high heat.
  • How to Make Rice Without a Recipe

    20 min
    Gluten-Free, Vegan, Vegetarian
    Here's how to boil rice on the stovetop! It's an easy, fool-proof method that works with white or brown rice. Best for weeknight stir-fries, rice bowls, or as a simple rice side dish.
  • Fruit Leather

    9 hrs, 20 min
    Vegetarian
    Step-by-step guide for making fruit leather, puréed fruit, spread out and dried, then rolled up to store. A great way to use up excess fruit of the season.
  • How to Boil Asparagus

    10 min
    Low Carb, Paleo, Vegan, Vegetarian
    Here's the quickest and easiest way to cook asparagus on the stovetop! Takes only 10 minutes tops.
  • Scrambled Eggs

    9 min
    Vegetarian
    The secret to fluffy scrambled eggs? Whisk them A LOT, cook them low and slow, and don't let them dry out.
  • Homemade Pasta Dough No Pasta Machine

    20 min
    Vegetarian
    I’ve been making pasta from scratch for about eight years now, often with a child standing at each hip, and all without using a pasta maker. Sometimes gadgets can be barriers to experimentation in the kitchen, but a small kitchen…
  • Creamy Polenta

    30 min
    Gluten-Free, Vegetarian
    Creamy polenta! This light and fluffy polenta is perfect for serving with ribs, chicken, pork, lamb, or veal, and is also great with roasted veggies.
  • Pressure Cooker Butternut Squash Soup

    25 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Hate peeling and dicing hard butternut squash? Steam it in the pressure cooker instead! Perfect for any recipe that calls for pureed or mashed butternut squash.
  • How to Make Corn Tortillas

    30 min
    Vegan, Vegetarian
    Making Homemade Corn Tortillas from scratch is EASY! They taste better than anything you can buy at the store.
  • How To Make Overnight Oatmeal

    7 min
    Gluten-Free, Vegan, Vegetarian
    This is the best overnight oatmeal! Just combine oats and water, then microwave the next day. So EASY and QUICK. Make a whole week of breakfasts at once.

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