Vegetarian Pasta and Noodles

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  • Fresh Basil Pesto
    15 min
    Gluten-Free, Vegetarian
    Classic, simple basil pesto recipe with fresh basil leaves, pine nuts, garlic, Romano or Parmesan cheese, extra virgin olive oil, and salt and pepper.
  • Lemon artichoke pasta with spinach
    30 min
    Vegetarian
    There are never enough pasta recipes, right? Here's a quick one that combines creamy ricotta, spinach, and artichoke hearts, topped a crunchy mix of breadcrumbs and almonds.
  • Vegetarian Lasagna
    2 hrs, 5 min
    Vegetarian
    Vegetarian Lasagna to feed a crowd! This one is filled with meaty shiitake and cremini mushrooms, spinach, and ricotta and Mozzarella cheeses. Your vegetarian and meat-eating guests will fight for seconds.
  • Easy Buttered Noodles
    18 min
    Vegetarian
    Easy buttered egg noodles with grated Parmesan cheese, parsley, and plenty of butter!
  • Fettuccine Alfredo
    30 min
    Vegetarian
    Fettuccine Alfredo two ways: with cream and nutmeg, or with butter and Parmesan! Try it both ways and decide which one you like the best!
  • Creamy Ziti Florentine
    20 min
    Vegetarian
    Creamy Ziti Florentine is a good weeknight recipe to have in your back pocket. Made with spinach, green onions, lemon, and ricotta cheese. Quick and easy stove-top recipe!
  • Classic Pasta Primavera
    30 min
    Vegetarian
    Angel hair pasta with a butter, cream, Parmesan sauce, and plenty of fresh vegetables - broccoli, zucchini, asparagus, snow peas, tomatoes, garlic and basil.
  • Homemade Pasta Dough No Pasta Machine
    20 min
    Vegetarian
    I’ve been making pasta from scratch for about eight years now, often with a child standing at each hip, and all without using a pasta maker. Sometimes gadgets can be barriers to experimentation in the kitchen, but a small kitchen…
  • Pesto Pasta Salad
    25 min
    Vegetarian
    Summer pesto pasta salad with fresh basil pesto, spiral pasta, pine nuts, olives, peas, and cherry tomatoes.
  • Pesto Pasta with Spinach and Avocado
    25 min
    Vegan, Vegetarian
    Quick and easy pasta with pesto, spinach, peas, and avocado. So EASY and creamy!
  • Three Cheese Lasagna
    1 hr, 20 min
    Vegetarian
    Cheesy lasagna with pesto and greens! Great make-ahead meal for the fridge or freezer.
  • Pasta Fagioli ready to serve
    50 min
    Vegetarian
    A soup of many names, Pasta e Fagioli, Pasta Fagioli, or Pasta Fazool, this classic Italian soup of beans and short pasta with tomatoes and vegetables is a classic favorite.
  • Roasted Butternut Squash Lasagna
    1 hr, 50 min
    Vegetarian
    Want a real show-stopper? Make this Butternut Squash Lasagna! Layers of squash, noodles, cheese sauce, and spinach. It's easy to make ahead (or freeze!) and will satisfy a large crowd.
  • Asian Noodle Salad with Sesame Ginger Dressing
    50 min
    Vegan, Vegetarian
    Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing.
  • Cheesy Tortellini Casserole on spoon
    1 hr
    Vegetarian
    Cheesy Tortellini Casserole is like lasagna, minus all the time and effort. Just boil some tortellini, mix with tomato sauce, top with cheese, and bake until bubbly. Dinner is ready!
  • Green Chile Mac Cheese
    1 hr, 5 min
    Vegetarian
    What could make mac & cheese even better? Taking it on a southwestern spin with roasted green chiles, corn, and jack cheese!
  • Pumpkin Ricotta Gnocchi
    1 hr
    Vegetarian
    Italian pumpkin gnocchi dumplings made with pumpkin or winter squash, ricotta cheese, parmesan and flour.
  • Cilantro Pesto
    10 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Homemade Cilantro Pesto, made with fresh cilantro leaves, blanched almonds, red onion, serrano chile and olive oil.

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