15 minVegetarianPimento Cheese! It's a Southern staple: a spreadable dip for celery, sandwiches, crackers. We make ours with pimentos, cheddar and jack cheese, mayonnaise, cream cheese. Dig in!
30 minVegetarianHow to make Fried Green Tomatoes! Sliced firm green tomatoes, dipped in egg and coated with flour, cornmeal and bread crumbs, fried and seasoned with salt and pepper.
1 hr, 10 minGluten-Free, VegetarianGrits casserole meets soufflé! It's a puffy, cheesy favorite at the dinner table. Serve with ham for Easter dinner, as part of a spread for brunch, or as a side to any meal. Unlike most soufflés, this one is EASY.