All VegetarianAll St. Patrick's Day

All Vegetarian St. Patrick's Day

  • Colcannon

    35 min
    Gluten-Free, Vegetarian
    Colcannon Potatoes are an Irish mashed potato recipe with mixed with greens and scallions and LOTS of butter and cream. You can't go wrong with this green-filled dish on St. Patrick's Day!
  • Guacamole Deviled Eggs

    25 min
    Gluten-Free, Vegetarian
    Guacamole Deviled Eggs! Hard boiled eggs and avocado are made for each other in these creamy, tasty deviled eggs. No mayo needed.
  • Watercress Soup

    55 min
    Vegetarian
    Watercress soup made with onions, potatoes, a little white wine and bunches of fresh watercress.
  • Parsnip Parsley Soup

    55 min
    Gluten-Free, Vegetarian
    Beautiful vivid green parsnip leek soup! Made with sautéed leeks, simmered with parsnips and stock, pureed with fresh parsley.
  • Green Mashed Potatoes

    50 min
    Gluten-Free, Vegetarian
    Mashed russet potatoes mixed with a purée of parsley and green onions.
  • A horizontal image of a bowl of low carb cauliflower rice with sliced scallions and cilantro scattered on the top. A silver serving spoon is in the bowl and the bowl is set on a slate background.

    25 min
    Dairy-Free, Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian
    Cauliflower rice with spinach and fresh herbs is a healthy, quick, and easy weeknight side or main meal. Add some extra heft to this recipe by topping it with a fried egg, adding some tofu, or using it as the foundation for a burrito bowl.