Your comment may need to be approved before it will appear on the site. Thanks for waiting. First time commenting? Please review the Comment Policy.
i never thought i would find myself writing a review for an online recipe, but i had to show some appreciation for this. easy, quick, cheap, flavourful, and overall delicious.
So good! I definitely would recommend adding about 1-2 cloves of garlic, though, which makes it a million times better!
Super easy recipe for a busy mama:) thank you!!!
It’s an ok recipe, imho lacks sparkle. Think the sauce is a bit of a short-cut and makes it lack that sparkle. Worse still our kids didn’t like it.
Thank you for reminding me of my cooking beginnings. When I was a new cook, I used to dry saute mushrooms, add cream, a little mustard and some herbs and pour over pasta. It resembles your recipe, but I wouldn’t have dared to make it if I knew it had a fancy Italian name. I made it again last night and it was delicious as ever.
It was a delicious plate to make.
I made it and was delicious.
This looks delicious! And happy to see Nick writing here :)
Thanks Adrienne! :)