No ImageGazpacho

Did you make it? Rate it!

  1. Russ

    Needed more red vinegar to add the tang. I doubled it.

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  2. Linda

    Just made this delicious soup! I have tried many recipes before but this is. The best! Thank you!

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  3. joe

    loved it…. quick and adding hot sauce later option is helpful for those who like and those who dont

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  4. Ann Hillard

    garnished with shrimp, avocado ,parsley , sour cream and croutons DELISH secret ingredient was dill pickle juice instead of vinegar

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  5. Alice

    Delicious! It is really hard to stop tasting it. I made this last summer and could barely wait until the vegetables ripened in the garden this year-the only veggie I bought was the celery. Thank you, I love it!

    xxxxxyyyyy

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