No ImageGluten-Free Chocolate Banana Cupcakes

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  1. NCSuzi

    I’ve made these twice and they are absolutely delicious! They can be frozen and are just as yummy thawed out. Better than any chocolate cupcake recipe I’ve made with flour.


  2. Taylor

    Can I use something in place of the coffee?

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  3. Desiree

    Very tender, moist and chocolatey cupcake! I’m so pleased to have a tasty (and not dry) gluten free cupcake.


  4. Liz

    Do you know if these cupcakes will work with all purpose flour?

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  5. Iga

    Amazing results! Thanks, I will make them again.


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