No ImageGrandma’s Oatmeal Cookies

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  1. jylo152000

    Thank you for this Recipe Elise, I am a retired firefighter and have done quite a bit of baking and the Oatmeal cookie recipe is very good. I like to add Dark chocolate chips to give it even more flavor.


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  2. L Paine

    omg…so I’m finished making a double batch and realized I FORGOT the oatmeal. Happy to say the cookies are still incredible…I can imagine how the cookies would be even more incredible had I remembered the oatmeal. I was wondering why I finished so quickly, dah. Thank you, still, for this recipe that will be made every year…

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  3. Lisa

    OMG, what a wonderful and perfect recipe! This one is a keeper for us. Thank you so much for sharing this recipe. Your grandma must have been some baker! The texture is perfect, the flavor is spot on.


  4. Liz Hall

    Great recipe made these and mixed in red hot candies. Have to be careful when eating the red hots don’t always melt completely and can be hard so chew lightly gives more cinnamon flavor.

  5. Barbara E. Gambill

    If you want to make a delicious oatmeal cookie try adding part of a can of applesauce to the dough and then baking the cookies. I have made oatmeal cookies with both applesauce and raisin in them (at the same time) and my grand kids love them. I tend to reduce the liquid a bit so not so soggy. Just an idea. I make these at Christmas time and have no problem letting kids eat these as they are wholesome.

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