No ImageGreen Tomato Chutney

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  1. Suroginie

    Excellent recipe thank you

  2. Deb Spence

    Delicious! I substituted the raisins for dried cubed dates, honey balsamic vinegar instead of apple cider, white onion for red. I also added one garlic clove diced, pickling spice, and a little cornstarch for thickening.


  3. Steffy

    Made this, and was my first time!! Totally delicious, and an amazing gift idea. Down to my last jar


  4. Jeff Crimmel

    Boiling the sealed jars now. Taste good so far.

  5. Josephine

    Loved this. Will reduce the sugar for my next batch and maybe add some brandy or some other type of alcohol. Yum!


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