No ImageHow to Make Perfect Hard Boiled Eggs

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  1. Dionne

    You have to triple times for ostrich eggs. Cook only 1 at a time.

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  2. Donna

    Perfect eggs! Thank you. Not sure why someone said it didn’t say to cover the pot as it does in step 3. Probably overlooked it.


  3. Elijah

    This post is missing a vital piece of information required to consistently achieve the same results: the ambient room temperature to warrant those cook time. A colder room will cause the water to cool faster and may result in undercooked eggs.


  4. Karen

    Perfect hard boiled eggs, finally. I also took your suggestion of peeling them under running water. Makes it so much easier. Thanks for sharing.


  5. Susan

    Doesn’t say anything about putting a lid on but a picture shows a lid so I did. I have a gas stove .. which means I put it on low then turned it off.


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