Bean

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  • Spicy Citrusy Black Beans
    Gluten-Free, Vegan, Vegetarian
    Black beans cooked with onions, chili peppers, garlic, oregano, red chili sauce, chipotle, cumin, orange juice and lime.
  • Mexican Quinoa Salad
    40 min
    Gluten-Free, Vegetarian
    Quinoa salad with black beans, corn, fresh tomatoes, jalapeños, farmers cheese, lime juice, and cilantro. Make this southwest quinoa salad for any occasion.
  • 2 hrs, 10 min
    Gluten-Free
    Pressure Cooker Baked Beans! Tender beans, sweet molasses sauce, and lots of smoky bacon. This easy pressure cooker recipe is a perfect side dish with BBQ, meatloaf, or any other meaty main dishes.
  • Green Beans with Bacon and Tomatoes
    1 hr, 30 min
    Low Carb
    Pioneer Woman's slow cooked fresh green beans with tomatoes, bacon, and onions. A great Thanksgiving side!
  • Basil Hummus
    20 min
    Basil hummus dip made with garbanzo beans, puréed with fresh basil, olive oil, toasted pine nuts, garlic, and lemon.
  • Mediterranean Chickpea Buddha Bowls
    25 min
    Gluten-Free, Vegan, Vegetarian
    Mediterranean chickpea bowls with creamy tahini sauce! Made with spiced chickpeas, spinach, cherry tomatoes, cucumbers, red onions, and brown rice. Great make-ahead meal for lunches or dinners.
  • 3 Bean Baked Beans
    1 hr, 22 min
    Gluten-Free
    EASY baked beans recipe with kidney, black, and cannellini beans, baked with bacon in a molasses-based sauce
  • How to Cook Dry Beans
    Here is (literally) everything you need to know about cooking dried beans at home. With a few tips, beans are really so easy, and there are literally hundreds of ways you can use them! The texture can't be beat, and you can always freeze what you don't use.
  • Pork and Black Bean Stew
    2 hrs, 25 min
    Gluten-Free
    Hearty pork and black bean stew with pork shoulder, onions, red bell peppers, jalapeños, garlic, cornmeal, black beans, spices, molasses, and a splash of lime juice. Perfect for a cold day!
  • Turkey Black Bean Enchiladas
    1 hr
    Turkey enchiladas made with leftover cooked turkey, homemade chili sauce, onions, black beans, and Monterey jack cheese. Topped with red onions, avocado, and cilantro.
  • Moroccan Chickpea Barley Salad
    45 min
    Vegan, Vegetarian
    Chickpea Barley Salad with Moroccan seasonings, pistachios, dried apricots, onions, parsley, and lemon.
  • Lemon Chicken Chickpea Rice Soup
    1 hr, 15 min
    Gluten-Free
    Moroccan inspired lemon chicken soup with chickpeas, rice, turmeric, and cumin. Delicious!
  • Crispy Chickpeas in the Air Fryer
    15 min
    Vegan, Vegetarian
    These Crispy Air Fryer Chickpeas are made for last-minute holiday guest appearances. They're quick to make and are best served as soon as they're made. Season them up however you like and in ten minutes you'll have a crunchy, savory snack ready to go.
  • white bean vegetable soup
    2 hrs, 5 min
    Gluten-Free, Vegetarian
    Hearty white bean soup with onions, cabbage, tomatoes, celery, carrots, potato, squash, broth, and Parmesan cheese.
  • Shrimp Arugula White Bean Salad
    20 min
    Gluten-Free
    Quick, easy, healthy shrimp arugula salad with white beans and cherry tomatoes! Takes 20 min to make. Mediterranean diet.
  • white beans and sausage
    6 hrs, 25 min
    Gluten-Free
    White cannellini beans with Italian sausage in a plum tomato sauce.
  • Mexican Three Bean Salad
    1 hr, 30 min
    Gluten-Free, Vegetarian
    Mexican Bean salad - a three bean salad with a Southwestern twist! Pinto beans, black beans, and green beans, with onions, jalapenos, Cotija cheese, cilantro with a sweet lime dressing.
  • Lemon Broccoli Rabe with White Beans
    22 min
    Gluten-Free, Vegan, Vegetarian
    Bright, bitter and creamy, this recipe for Lemony Broccoli Rabe with White Beans works equally well as a side dish alongside a roasted chicken or as a standalone vegetarian main.

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