All Curry
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Curried Turkey Soup (with Leftover Turkey)
55 minGluten-FreeEasy one-pot curried turkey soup, a Mulligatawny made with leftover turkey, apples, rice, curry powder, stock, onions, carrots, and celery. -
Chicken Tikka Masala
35 minGluten-FreeThis easy stovetop Chicken Tikka Masala tastes just like your favorite Indian take-out and is ready in under an hour. Leftovers are even better the next day! -
Roasted Curried Cauliflower
35 minGluten-Free, Healthy, Low Carb, Paleo, Vegan, VegetarianBEST roasted cauliflower is Roasted Curried Cauliflower! With onions, garlic, curry spices. Quick, EASY, healthy! -
Mango Chicken Curry
1 hr, 15 minMango and chicken are a power combo! This mango chicken curry recipe uses boneless, skinless breasts or thighs, mango, onion, ginger, garlic, curry, cumin, raisins, and coconut milk. -
Chicken Mulligatawny Soup
1 hrGluten-FreeChicken Mulligatawny curry soup! So EASY to make and absolutely delicious, you will want to make over and over again. -
Easy Coconut Shrimp Curry
30 minGluten-Free, Low Carb, PaleoDelicious Coconut Shrimp Curry! Quick and EASY, this shrimp curry dish with coconut milk is perfect for a midweek meal. ONE pot and it takes only 30 minutes to make, and that's starting with frozen shrimp! -
Basil Chicken Coconut Curry
40 minGluten-FreeBasil coconut chicken curry made with chicken thighs, jalapeño, coconut milk, basil and ginger -
Curried Butternut Squash Soup
1 hr, 15 minGluten-Free, HealthyGreat curried butternut squash soup! With onion and lightly spiced with curry powder, ginger, mustard seeds, cumin -
Cauliflower Chickpea Curry
40 minGluten-Free, Healthy, Vegan, VegetarianDelicious vegan curry with cauliflower, chickpeas, onion, tomato, and cilantro. -
Curried Ground Turkey with Potatoes
1 hrGluten-Free, HealthyOne-pot Curried Ground Turkey—ground turkey sautéed with onions and garlic, then simmered with Indian seasonings, potatoes, tomatoes, and peas. -
Slow Cooker Chickpea Curry with Sweet Potatoes and Red Peppers
8 hrs, 15 minGluten-Free, Healthy, Vegan, VegetarianThis Slow Cooker Chickpea Curry a "set it and forget it" meal. Just pile all the ingredients into the slow cooker and come back to a hot meal hours later. Soak your chickpeas overnight to make them extra tender. -
Thai Green Curry with Chicken
35 minGluten-Free, Low Carb, PaleoThis easy green curry is made with chicken, coconut milk, fresh herbs, and lime. You'll have a stunning dish to admire, smell, and taste! -
Potato and Broccoli Curry
40 minGluten-Free, Healthy, Vegan, VegetarianWeeknight potato and broccoli curry! Ground almonds are the secret to a creamy sauce without the cream. Prepped and ready to eat in about 40 minutes. -
Lamb Korma
3 hrsGluten-FreeLamb Korma, Afghan style, lamb leg or shoulder slowly cooked in a stew with onions, tomato, spices and yogurt. -
Eggplant Green Curry
30 minGluten-Free, Vegan, VegetarianThai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk. -
Chicken Curry in a Hurry
30 minGluten-Free, Low CarbA quick, tasty, and filling recipe for chicken curry. -
Jamaican Goat Curry
3 hrs, 30 minSlow-cooked, falling-off-the-bone tender goat stew in a Jamaican curry with allspice. -
Coconut Curry Mussels
30 minGluten-Free, Low Carb, PaleoLooking for a mussels recipe with Wow factor? This is it. Fresh mussels cooked in and served with a spicy coconut curry broth.
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