Eggplant

Most pinned
  • Zucchini Eggplant Tomato Gratin
    1 hr, 30 min
    Vegetarian
    Summer zucchini, eggplant, and tomatoes, beautifully presented in a baked casserole gratin. A French tian!
  • Baba Ganoush Eggplant Dip
    1 hr, 10 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Classic Mediterranean baba ghanouj eggplant dip. Baked eggplant pureed with tahini, garlic, and olive oil.
  • Eggplant Parmesan
    Vegetarian
    A classic Italian baked Eggplant Parmesan casserole with breaded eggplant slices layered with Mozzarella, Parmesan, basil, and tomato sauce.
  • Eggplant Red Bell Pepper Terrine
    Eggplant and roasted red pepper terrine recipe, with sliced eggplant, roasted red bell peppers, parsley, Brie or Mozzarella, in a fresh tomato sauce.
  • Pasta with Eggplant, Feta, & Mint
    40 min
    Vegetarian
    Sautéed cubed eggplant with onions, garlic, spinach, mint, tossed with spaghetti pasta and feta
  • Roasted Eggplant Tomato Soup
    1 hr, 10 min
    Gluten-Free, Vegan, Vegetarian
    Roasted eggplant and tomato soup recipe made with oven roasted tomatoes, carrots, garlic, chickpeas, and eggplant
  • Green Curry Eggplant
    30 min
    Gluten-Free, Vegan, Vegetarian
    Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk.
  • Eggplant Caviar
    50 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Terrific smoky eggplant caviar dip! Perfect to spread over crackers for an easy, healthy, delicious appetizer.
  • Sichuan Eggplant
    20 min
    Vegetarian
    Eggplant cooked Sichuan-style with plenty of garlic, ginger, scallions, and lots of heat! Perfect for all you fire eaters out there.
  • Pasta Primavera
    30 min
    Vegan, Vegetarian
    Pasta primavera with sautéed fresh seasonal vegetables in a quick marinara sauce.
  • Moussaka, similar to lasagna, this Greek version of this mediterranean casserole is layered with ground meat, bechamel, eggplant and potatoes.
  • French Ratatouille in a bowl
    1 hr, 50 min
    Gluten-Free, Paleo, Vegan
    This luxuriously smooth and flavorful ratatouille recipe is well worth the effort. Vegetables are first browned, then roasted, then cooked in a tomato sauce. This ratatouille dish includes onion, garlic, zucchini, squash, bell peppers, eggplant, tomatoes, and fresh herbs.
  • Eggplant Caponata
    1 hr, 45 min
    Vegan, Vegetarian
    This Eggplant Caponata is a delicious Italian relish made with eggplant, onions, garlic, tomatoes, pine nuts, olives, raisins, capers, and parsley. Perfect spread for bread or a dip for breadsticks!
  • Japanese Eggplant with Ginger and Miso
    25 min
    Low Carb, Vegetarian
    The BEST way to prepare Japanese eggplant! Gently stir-fried with chilies, ginger, and miso.
  • Japanese Eggplant with Tahini Sauce
    35 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Tender long Japanese eggplants quickly grilled, served with sesame tahini sauce.
  • Vegetarian
    A veggie burger, so to speak, using grilled eggplant rounds, tomatoes and onions marinated in vinegar and oil, fresh mozzarella, and basil.
  • Sheet Pan Chicken with Roasted Eggplant Caponata
    50 min
    Gluten-Free, Paleo
    Easy chicken with roasted eggplant caponata! The chicken and eggplant roast together on a sheet pan. The sweet-sour caponata comes together with tomatoes, green olives, celery, and capers. Perfect for cooler weather.
  • Eggplant Lentil Stew with Pomegranate Molasses
    3 hrs, 10 min
    Gluten-Free, Vegan, Vegetarian
    This vegan Turkish lentil stew recipe with eggplant and pomegranate molasses is hearty, filling and delicious!

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