Farfalle Recipes
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Bowtie Pasta with Peas, Prosciutto, and Arugula
A lighter version of bowtie pasta with peas and prosciutto, no cream, but instead tossed with Parmesan, olive oil, and arugula. -
Pasta with Tuna and Capers in White Wine Sauce
Pasta served with a sauce made with oil-packed canned tuna, onions, capers, white wine, and parsley.
