Flank Steak Recipes
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Grilled Chili Lime Flank Steak
This grilled flank steak is seasoned with the smoky flavors of chili powder, paprika, and cumin. Combined with the sweetness of honey and a zip of lime juice, this flank steak is flavorful, but without covering the tender, meatiness of the cut. -
Rolled Stuffed Flank Steak
Butterflied flank steak that is marinated, rolled up with prosciutto, basil, Parmesan, and roasted bell peppers, and then roasted in the oven. Great for a party. -
Grilled Marinated Flank Steak
This Grilled Marinated Flank Steak is melt-in-your-mouth delicious! A marinade made with soy sauce, honey and garlic makes this cut extra delicious. -
Flank Steak with Orange and Avocado Salsa
Switch up your dinner routine this flank steak and citrus-avocado salsa! It's easy to make on the stovetop or on a grill, and feeds the whole family. Serve as tacos or over salad greens. -
Flank Steak Stir Fry with Asparagus and Red Pepper
This Flank Steak Stir Fry comes together quickly with flank steak, asparagus, and red bell peppers. Perfect for a quick midweek dinner! -
Korean Beef Skewers
Grilled beef skewers with a spicy Korean marinade. Quick and easy Paleo dinner. -
Carne Asada
Grilled Carne Asada! Thinly sliced, grilled beef made with marinated, grilled skirt steak or flank steak. Serve with warm tortillas, avocados, and pico de gallo fresh tomato salsa. -
Steak Teriyaki
Teriyaki Steak: Seared flank or skirt steak, marinated first in a teriyaki marinade made with mirin, sake, and soy sauce, glazed with the sauce while cooking, and cut thinly against the grain to serve. -
Grilled Flank Steak with Mushrooms
Grilled Flank Steak with Mushrooms is the perfect summer dinner: fast, easy, and delicious, plus it feeds the whole family. Don't skip the mushrooms! They're simmered with rosemary and red wine, and make this simple dinner feel restaurant-worthy. -
Quick and Easy Pan-Fried Flank Steak
A quick and easy way of cooking lean flank steak on the stovetop.
