Frosting

  • Cream Cheese Frosting
    5 min
    Easy to make cream cheese frosting! Classic cream cheese frosting with cream cheese, butter, powdered sugar, and vanilla. Perfect for icing carrot cake, cupcakes, cookies. Nothing beats homemade frosting.
  • How to Make Soft Sugar Cookies
    3 hrs, 41 min
    If you're a fan of soft and cakey Lofthouse-style sugar cookies, then this is the recipe for you! Add a generous layer of frosting and some rainbow sprinkles, and these cookies are ready for a party.
  • Carrot Cake
    1 hr, 15 min
    This Carrot Cake with pineapple and coconut is a family favorite, made every year for all sorts of celebrations from birthdays to Easter! Originally from the Silver Palate cookbook, we've made several changes to make it easier and tastier.
  • Vegan Chocolate Fudge Frosting
    33 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Vegan
    This easy vegan chocolate frosting is made with just three ingredients! It's perfect for cupcakes, layer cakes, or anything else that needs a little frosting.
  • Swiss meringue without butter
    30 min
    Fluffy, light, billowy—yes, that sounds like a description of clouds. It's also how we'd describe this versatile Swiss meringue! Use it to top cakes, cupcakes, and meringue pies, or bake it on its own to make crunchy meringues.
  • Chocolate Cake with Coffee - spreading the frosting on top
    10 min
    Looking for an extra-special chocolate frosting to take your next cake or batch of cupcakes over the top? Here it is! It comes together in minutes (no mixer required!) and tastes like heaven.
  • Best Buttercream frosting - white frosting in a pink bowl
    10 min
    This quick, easy, fluffy, spreadable, pipeable, food-dye-able, not-too-sweet, but totally delicious vanilla buttercream frosting is a baker’s dream! This is your go-to buttercream frosting!