All Garlic

  • Best Garlic Bread EVER on a round plate
    18 min
    Here's how to make the BEST garlic bread! Two classic garlic bread methods: toasted and crisped under the broiler, the other soft from being wrapped in aluminum foil and heated in the oven.
  • Roasted Garlic
    40 min
    Gluten-Free, Low Carb, Paleo, Vegetarian
    How to roast whole heads of garlic in the oven so you can eat warm, toasty cloves right out of the garlic head.
  • Garlic Mashed Potatoes in small serving dish
    45 min
    Gluten-Free, Vegetarian
    These Garlic Mashed Potatoes made with roasted garlic and Yukon Gold potatoes are amazing in every way. These extra creamy, garlic mashed potatoes are simply the BEST!
  • Shrimp Scampi
    15 min
    Gluten-Free, Low Carb, Paleo
    Quick and easy shrimp scampi. Shrimp sautéed in easy scampi sauce with garlic, butter, olive oil, and white wine, tossed with red pepper flakes and parsley.
  • Caesar Salad
    30 min
    Classic Caesar Salad with romaine lettuce, homemade croutons, parmesan cheese, and easy homemade caesar dressing. Never buy caesar dressing again!
  • Garlic Chicken
    55 min
    Gluten-Free, Low Carb
    1-Pot Stovetop 40 Clove Garlic Chicken! Chicken browned first in olive oil, then braised in white wine sauce with 40 cloves of garlic and thyme.
  • Grilled Garlic Shrimp Skewers
    25 min
    Gluten-Free, Low Carb
    Easy grilled shrimp basted with garlic butter. It's shrimp on a stick!
  • 1 hr, 15 min
    Gluten-Free, Low Carb
    Shrimp marinated in a mixture of garlic, pepper, lemon juice, and brandy, quickly sautéed and served over rice with a sprinkling of parsley.
  • 3 min
    Pressed for time? Don't have an oven? Want just a slice or two of garlic bread? Here's a quick and easy way to make garlic bread.
  • Gremolata
    7 min
    How to make gremolata, a savory condiment of parsley, garlic, and lemon zest.
  • Roast Turkey Breast with Garlic Gravy
    3 hrs
    Low Carb
    Roasted turkey breast with a rich gravy made with roasted garlic and pan drippings.
  • Spicy Garlic Shrimp with Rice
    20 min
    Gluten-Free
    Here's a classic recipe for Camarones al Ajillo, a.k.a. spicy garlic shrimp! The shrimp gets quickly sautéed with garlic and jalapeno, then mixed with some coconut rice. Serve with coconut rice for a full meal.
  • Garlic Butter Steak Bites
    25 min
    These Garlic Herb Steak Bites can be whatever you want. Appetizer? Serve them with toothpicks. Dinner entrée? Serve them with rice or potatoes! Kids love 'em, too!
  • Golden garlic butter pretzels recipe
    1 hr, 50 min
    These Mini Butter Garlic Pretzels are the perfect snacking size! Serve them piled high for a game day snack or alongside pasta instead of garlic bread. Crazy good!
  • Side view of lenten fish with garlic sauce on a plate with a blue edge. A blue striped napkin and a black fork are to the left of the plate. The large fillet is crispy and pink on the outside. Lettuce and cut red and orange peppers are to the right of the snapper. A bowl of rice and black beans is to the upper right of the image. A jar with a spoon inside has chillo al Ajuillo inside. Behind is a platte with more lettuce and snapper.
    27 min
    Allergy-Friendly
    This simplified version of a classic Puerto Rican Lenten dish takes a restaurant staple and makes it easy for the home cook. Red snapper fillets are rubbed with citrus-garlic marinade, then pan-fried until the outside is crispy, and the inside is flaky and tender. A zesty garlic-vinegar sauce is the finishing touch!
  • Pork Chops on the Stove Top
    8 hrs, 25 min
    Paleo
    These pan-seared pork chops with a side of garlicky greens are the perfect one-pan meal. It's ready in about half an hour, too! P.S. Brining makes all the difference with making juicy chops, so don't skip it.
  • A spoonful of aioli sauce sits above a bowl with more sauce inside.
    10 min
    Dairy-Free, Low Carb
    Aioli is easy to make at home and serves as a garlicky, flavor-boosting accompaniment to vegetables, fish, BLTs, or fries. This mayo-like sauce is the extra special something you’ve been craving!