Gnocchi

  • Pumpkin Ricotta Gnocchi

    1 hr
    Vegetarian
    Italian pumpkin gnocchi dumplings made with pumpkin or winter squash, ricotta cheese, parmesan and flour.
  • How to make Gnocchi - potato gnocchi pasta dish

    2 hrs, 10 min
    Vegetarian
    Classic Italian potato gnocchi recipe. How to make gnocchi, or light potato dumplings, made with baking potatoes, egg yolks, and flour.
  • Spinach Ricotta Gnocchi

    1 hr, 15 min
    Vegetarian
    Spinach ricotta gnocchi! Italian dumplings made with ricotta cheese, spinach, flour, and egg, served with a tomato goat cheese sauce.
  • Corn Off the Cob Gnocchi Skillet - corn gnocchi skillet on blue plate with fork

    35 min
    Vegetarian
    It's sweet corn season! Make the most of it with this sweet and creamy Sweet Corn Gnocchi Skillet. Fast, filling, and kid-friendly—it's a win for everyone!
  • Gnocchi Recipe with Tomato Sauce

    1 hr
    Gluten-Free, Vegetarian
    Kick your cauliflower gnocchi up a notch with this creamy sun-dried tomato sauce with fresh herbs makes for a rustic, delicious dish! Regular gnocchi works great, too.
  • How to Make Cauliflower Gnocchi

    55 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Trader Joe’s gluten-free cauliflower gnocchi has become a popular frozen food kitchen staple. This copycat version uses five ingredients—so easy! Add it to soup, toss with your favorite sauce, or sauté with a little olive oil for a simple Italian dinner.
  • Misha and Vicki Collins with their kids and Emma Christensen making gnocchi

    1 hr, 40 min
    Vegetarian
    How do you raise an adventurous eater? One who loves veggies and trying new foods? We've got 5 great tips from Vicki and Misha Collins and their new cookbook The Adventurous Eaters Club, plus a VIDEO of making beet gnocchi together!