All Gravy

  • How to Make Gravy
    15 min
    Two easy gravy recipes with photos and step-by-step instructions.
  • Giblet Gravy
    3 hrs, 10 min
    Classic gravy made with the giblets (neck, liver, heart, gizzard) from a turkey or chicken.
  • Biscuits and Gravy Bake
    1 hr
    The Southern favorite, biscuits and gravy, gets the casserole treatment! Assemble the gravy ahead of time; make this for a hungry brunching crowd, and you'll taste why it's a classic!
  • Biscuits and Gravy - Buttermilk Biscuit Covered in Sausage Gravy
    35 min
    Biscuits and Gravy! Make this classic Southern recipe with homemade buttermilk biscuits and a rich, creamy sausage gravy. This is comfort food at its very best.
  • Smothered Turkey Wings
    2 hrs, 50 min
    Slow roasted turkey wings, smothered in homemade turkey gravy. Pure comfort food!
  • Sponsored Content
    3 hrs, 40 min
    Say goodbye to last minute holiday stress with our simple make-ahead turkey gravy! Friends and family will be asking for the recipe for days to come, and you'll be patting yourself on the back for planning ahead.
  • Roast Turkey Breast with Garlic Gravy
    3 hrs
    Low Carb
    Roasted turkey breast with a rich gravy made with roasted garlic and pan drippings.
  • Champagne Mushroom Sauce
    30 min
    A fancy sauce made with leftover sparkling wine, dried mushrooms and stock that is wonderful with chicken or turkey.
  • Homemade Vegan mushroom gravy poured over a pile of mashed potatoes on a white and brown plate with a fork.
    45 min
    Dairy-Free, Vegan, Vegetarian
    Vegan Mushroom Gravy is rich with the earthy flavor of cremini mushrooms and intensified with an umami kick from soy sauce and miso. Pour this vegan gravy over mashed potatoes on your Thanksgiving table. Freezes well, too!
  • What is a fat separator? Side view of the OXO fat separator.
    If you love making meals like short ribs, bone broth, and meat roasts in the pressure cooker or Instant Pot, then you need this fat separator. It’s the best one!