Green Bean Recipes
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Spring Vegetable Salad with Mint Pesto
Tossed with zippy mint pesto, crisp radishes and fresh peas make this spring salad a showstopper. Make the most of your garden vegetables this spring and summer! -
Chinese 5-Spice Skillet Chicken with Green Beans and Peppers
Need dinner in a hurry? Chinese 5-Spice Skillet Dinner to the rescue! Lean protein, loads of colorful vegetables, and on the table in about 30 minutes! -
Green Bean Casserole from Scratch
Classic green bean casserole with fried onion topping, from scratch! Easy to make ahead. So much better than canned! -
Pressure Cooker Green Beans with Tomatoes and Bacon
Pressure Cooker Green Beans with Tomatoes and Bacon! Green beans become silky and soft in the pressure cooker. Makes a great side dish for Thanksgiving, Christmas, or any special meal. -
Farro Salad with Green Beans, Corn, and Cherry Tomatoes
Farro Salad with corn, green beans, and tomatoes! Great side dish or light weekday lunch. Top with chicken or poached egg for a full meal. -
Sriracha Orange Glazed Green Beans
Quick and easy! Green beans boiled and tossed with spicy orange marmalade sauce to glaze -
Green Beans with Tomatoes and Bacon
Pioneer Woman's slow cooked fresh green beans with tomatoes, bacon, and onions. A great Thanksgiving side! -
Stir Fried Green Beans with Ginger and Onions
Green beans stir fried with ginger, onions, garlic and a little soy sauce. -
Green Bean Salad with Basil, Balsamic, and Parmesan
Fresh green beans, blanched and toss with a balsamic vinaigrette, red onions, basil, and Parmesan. -
Creamy Green Beans and Mushrooms
Green beans, lightly boiled, then tossed with sautéed mushrooms and onions, held together with sour cream sauce. -
Green Beans with Bacon
Lightly blanched fresh green beans sautéed in bacon fat and served with a little bacon, black pepper and either vinegar or lemon juice. -
Sichuan Style Stir-Fried Chinese Long Beans
Long and crunchy Chinese green beans! Quickly stir-fried Sichuan style with red chilies, Sichuan peppercorns, and sesame oil. Takes only 10 minutes to cook! -
Mexican Three Bean Salad
Mexican Bean salad - a three bean salad with a Southwestern twist! Pinto beans, black beans, and green beans, with onions, jalapenos, Cotija cheese, cilantro with a sweet lime dressing. -
French Green Beans with Butter and Herbs
Fresh haricot verts, skinny green beans boiled, drained, then sautéed in butter with onions, tarragon, thyme, parsley, and chives. -
Green Beans with Almonds and Thyme
EASY Green Beans, blanched then sautéed in butter with thyme and toasted almonds, SO GOOD! Perfect holiday side -
Wax Beans with Mint
Simple wax beans recipe with wax, or yellow green beans, chopped mint, olive oil, and salt. Delicious combination of mint with the beans. -
Mexican Green Bean Salad
Mexican green bean salad with fresh green beans, cilantro, jalapeno, red onion, cotija cheese, avocado, tomato, olive oil and lime juice. -
Green Beans with Shallots and Pancetta
Quick and delicious green beans recipe with fresh green beans, shallots, and pancetta. -
Warm Green Bean and Pancetta Salad
Warm green bean salad with pancetta, tomatoes, and Parmesan cheese. -
Roasted Green Beans with Onions and Walnuts
Oven Roasted Green Beans! Drizzled and cooked with balsamic vinegar, honey, thyme, and garlic. -
Green Beans with Salsa
An easy to prepare green beans recipe with tomato and chile salsa. A southwestern twist on the classical haricots a la Provencale recipe.
